1 serving (150 grams) contains 130 calories, 2.5 grams of protein, 0.2 grams of fat, and 30.0 grams of carbohydrates.
Calories |
208.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 144 mg | 6% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 6.4 g | 22% | |
| Sugars | 9.6 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 64.0 mg | 4% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 704.0 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Air-fried sweet potatoes are a delicious and nutritious side dish or snack, offering a healthier twist on traditional frying methods. Made by tossing sweet potato slices, cubes, or fries with a touch of oil and seasonings, then air frying until crispy, this dish hails from a fusion of modern cooking techniques and the versatile sweet potato’s global appeal, particularly in American, African, and Asian cuisines. Packed with vitamins A and C, fiber, and potassium, sweet potatoes support healthy vision, immune function, and digestion. Using an air fryer significantly reduces oil content, making them a lower-fat alternative to deep-fried options. However, if seasoned heavily with salt or sugar, the sodium and calorie levels can creep up, so mindful seasoning is key. Air-fried sweet potatoes strike a perfect balance of flavor, texture, and healthiness, making them a favorite for health-conscious eaters and food enthusiasts alike.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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