1 serving (30 grams) contains 60 calories, 1.0 grams of protein, 5.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 28.0 g | 140% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 0 mg | 0% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
H-E-B Sour Cream is a creamy, versatile dairy product crafted from fresh, pasteurized cream and cultured for its rich tangy flavor. Revered in cuisines worldwide, it’s a staple in Mexican, American, and European recipes, adding a luscious texture to tacos, baked potatoes, dips, and desserts. While sour cream offers a satisfying dose of richness, it provides calcium and vitamin D, supporting bone health and overall wellness. However, as a full-fat dairy product, it contains saturated fats which should be enjoyed in moderation as part of a balanced diet. H-E-B Sour Cream is free from artificial additives, ensuring a pure and natural experience. Perfect for enhancing flavors or creating creamy sauces, it’s a simple yet indulgent addition to your kitchen that can complement a variety of meals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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