Zucchini with Serrano Ham
Elevate your side dish game with this quick and flavorful recipe for Zucchini with Serrano Ham. Perfect for a light yet elegant meal, this dish combines tender, golden zucchini slices sautéed in garlic-infused olive oil with the rich, savory notes of Serrano ham. A splash of fresh lemon juice adds brightness, while a sprinkle of chopped parsley brings a vibrant, herbal finish. Ready in just 20 minutes and perfect for serving warm, this recipe makes a stunning appetizer or side dish to pair with crusty bread or a crisp salad. Simple, delicious, and brimming with Mediterranean flavors, it's a must-try for your next dinner.
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Recipe Information
Ingredients
- 2 medium zucchini
- 100 grams Serrano ham
- 2 tablespoons olive oil
- 2 cloves garlic cloves
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Wash the zucchini thoroughly and slice them into thin rounds, about 1/4-inch thick.
Peel and finely mince the garlic cloves.
In a large skillet, heat the olive oil over medium heat.
Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant but not browned.
Add the zucchini slices to the skillet, stirring gently to coat them evenly in the garlic-infused oil.
Cook the zucchini for 5-7 minutes, flipping occasionally, until they are tender and lightly golden around the edges. Season with salt and pepper to taste.
Tear the Serrano ham into bite-sized pieces and add them to the skillet during the last minute of cooking. Let them warm through but not crisp up too much.
Remove the skillet from the heat and drizzle the lemon juice over the zucchini and ham mixture.
Sprinkle freshly chopped parsley over the top for a burst of color and flavor.
Serve warm as a side dish or appetizer, pairing it with crusty bread or a light salad if desired.
Nutrition Facts
Calories |
187 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.4 g | 17% | |
| Saturated Fat | 3.3 g | 17% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 36 mg | 12% | |
| Sodium | 751 mg | 33% | |
| Total Carbohydrate | 4.3 g | 2% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 2.1 g | ||
| Protein | 13.9 g | 28% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 476 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
