Nutrition Facts for Yogurt with granola

Yogurt with Granola

Image of Yogurt with Granola
Nutriscore Rating: 75/100

Start your day with a delicious and wholesome breakfast that comes together in just 5 minutes! This easy Yogurt with Granola recipe combines creamy Greek yogurt, crunchy granola, and a medley of fresh fruits like berries, banana slices, or mango for a nutrient-packed parfait. Customize your bowl with a drizzle of honey or maple syrup for natural sweetness, and add a sprinkle of chopped nuts or seeds for an extra boost of protein and texture. Perfect as a quick breakfast or a refreshing snack, this layered treat offers endless flavor combinations while being gluten-free and packed with probiotics. Serve it in a glass jar for a beautifully layered presentation and enjoy it immediately!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 1 cup Greek yogurt (unsweetened or flavored)
  • 1 cup Granola
  • 0.5 cup Fresh fruit (e.g., berries, banana slices, or diced mango)
  • 1 tablespoon Honey or maple syrup (optional)
  • 2 tablespoons Chopped nuts or seeds (e.g., almonds, walnuts, or chia seeds) (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Place the Greek yogurt in a serving bowl or glass jar.

2

Sprinkle the granola evenly over the yogurt.

3

Top with fresh fruit of your choice, such as berries, banana slices, or diced mango.

4

If desired, drizzle honey or maple syrup over the top for added sweetness.

5

Add a sprinkle of chopped nuts or seeds for extra crunch and nutrition, if using.

6

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
954
cal
35.7g
protein
109.7g
carbs
37.6g
fat

Nutrition Facts

1 serving (511.9g)
Calories
954
% Daily Value*
Total Fat 37.6 g 48%
Saturated Fat 6.0 g 30%
Polyunsaturated Fat 0.0 g
Cholesterol 8 mg 3%
Sodium 112 mg 5%
Total Carbohydrate 109.7 g 40%
Dietary Fiber 14.7 g 52%
Total Sugars 59.2 g
Protein 35.7 g 71%
Vitamin D 0.0 mcg 0%
Calcium 299 mg 23%
Iron 5.8 mg 32%
Potassium 1163 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.7%%
15.5%%
36.8%%
Fat: 338 cal (36.8%%)
Protein: 142 cal (15.5%%)
Carbs: 438 cal (47.7%%)