Yogurt with Granola
Start your day with a delicious and wholesome breakfast that comes together in just 5 minutes! This easy Yogurt with Granola recipe combines creamy Greek yogurt, crunchy granola, and a medley of fresh fruits like berries, banana slices, or mango for a nutrient-packed parfait. Customize your bowl with a drizzle of honey or maple syrup for natural sweetness, and add a sprinkle of chopped nuts or seeds for an extra boost of protein and texture. Perfect as a quick breakfast or a refreshing snack, this layered treat offers endless flavor combinations while being gluten-free and packed with probiotics. Serve it in a glass jar for a beautifully layered presentation and enjoy it immediately!
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Recipe Information
Ingredients
- 1 cup Greek yogurt (unsweetened or flavored)
- 1 cup Granola
- 0.5 cup Fresh fruit (e.g., berries, banana slices, or diced mango)
- 1 tablespoon Honey or maple syrup (optional)
- 2 tablespoons Chopped nuts or seeds (e.g., almonds, walnuts, or chia seeds) (optional)
Instructions
Place the Greek yogurt in a serving bowl or glass jar.
Sprinkle the granola evenly over the yogurt.
Top with fresh fruit of your choice, such as berries, banana slices, or diced mango.
If desired, drizzle honey or maple syrup over the top for added sweetness.
Add a sprinkle of chopped nuts or seeds for extra crunch and nutrition, if using.
Serve immediately and enjoy!
Nutrition Facts
Calories |
807 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.6 g | 26% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 231 mg | 10% | |
| Total Carbohydrate | 123.9 g | 45% | |
| Dietary Fiber | 11.3 g | 40% | |
| Total Sugars | 59.8 g | ||
| Protein | 28.9 g | 58% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 256 mg | 20% | |
| Iron | 3.9 mg | 22% | |
| Potassium | 805 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
