Ww 3 Points Swiss Miss Fat Free Chocolate Fudge Pudding
Indulge your sweet tooth guilt-free with this Weight Watchers-friendly 3-Point Swiss Miss Fat Free Chocolate Fudge Pudding! This creamy and decadent dessert combines the rich, chocolatey flavors of Swiss Miss Fat Free Hot Cocoa Mix with a luscious pudding texture, all made lighter with fat-free milk and zero added fat. Ready in just 15 minutes of prep and cook time, this quick and easy recipe utilizes cornstarch as a thickening agent, while a splash of vanilla extract enhances the comforting flavor profile. Perfectly portioned into four servings, this low-calorie treat is ideal for those looking to satisfy a chocolate craving without derailing their healthy eating goals. Whether served chilled as a post-dinner indulgence or meal-prepped for the week, this silky smooth pudding is a no-guilt delight you’ll want to make again and again!
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Recipe Information
Ingredients
- 2 packets Swiss Miss Fat Free Hot Cocoa Mix
- 2 tablespoons Cornstarch
- 2 cups Fat-free milk
- 1 teaspoon Vanilla extract
- 1 spray Non-stick cooking spray
Instructions
In a medium saucepan, lightly spray the bottom with non-stick cooking spray to prevent sticking.
In the saucepan, whisk together the Swiss Miss Fat Free Hot Cocoa Mix and cornstarch until well combined.
Gradually add the fat-free milk to the saucepan, whisking constantly to prevent lumps from forming.
Place the saucepan over medium heat and cook the mixture, stirring frequently with a whisk, until it begins to thicken. This will take about 5-7 minutes.
Once the pudding has thickened, remove it from the heat and stir in the vanilla extract until well incorporated.
Pour the pudding evenly into four individual serving dishes or ramekins.
Let the pudding cool slightly, then cover with plastic wrap, ensuring the wrap touches the surface of the pudding to prevent a skin from forming.
Refrigerate for at least 2 hours to set before serving.
Enjoy your delicious, guilt-free chocolate fudge pudding!
Nutrition Facts
Calories |
481 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 542 mg | 24% | |
| Total Carbohydrate | 87.1 g | 32% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 49.2 g | ||
| Protein | 20.8 g | 42% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 1245 mg | 96% | |
| Iron | 3.7 mg | 21% | |
| Potassium | 1464 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
