Nutrition Facts for Wilted spinach with orange ginger
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Wilted Spinach with Orange Ginger

Image of Wilted Spinach with Orange Ginger
Nutriscore Rating: 77/100

Brighten up your side dish game with this quick and vibrant Wilted Spinach with Orange Ginger recipe! Packed with fresh, nutrient-rich spinach, this dish is elevated by the zesty aroma of orange zest and the subtle heat of fresh ginger. A splash of orange juice adds a tangy, citrus-forward twist, while garlic and olive oil bring savory depth to the mix. Ready in just 15 minutes, this easy sauté is perfect for weeknight dinners or as a sophisticated addition to holiday spreads. Serve it warm for a healthy, flavorful side that will enhance any meal.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 10 cups fresh spinach
  • 2 tablespoons olive oil
  • 1 teaspoon fresh ginger
  • 1 teaspoon orange zest
  • 2 tablespoons orange juice
  • 2 cloves garlic
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Thoroughly wash and dry the fresh spinach. Set aside.

2

Peel and finely mince the fresh ginger and garlic cloves.

3

Zest an orange to yield 1 teaspoon of orange zest, then juice the orange to get 2 tablespoons of orange juice.

4

In a large skillet, heat the olive oil over medium heat.

5

Add the minced garlic and ginger to the skillet and sauté for 1 minute, stirring constantly to prevent burning.

6

Reduce the heat slightly and add the spinach to the skillet in batches, stirring often to help it wilt evenly.

7

Once the spinach has wilted, about 2-3 minutes, sprinkle the orange zest over it and drizzle with orange juice. Stir well to combine.

8

Season with salt and black pepper to taste.

9

Remove from heat and transfer the wilted spinach to a serving dish. Serve warm and enjoy.

Cooking Tip: Take your time with each step for the best results!
84
cal
1.9g
protein
4.2g
carbs
6.8g
fat

Nutrition Facts

1 serving (92.5g)
Calories
84
% Daily Value*
Total Fat 6.8 g 9%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 300 mg 13%
Total Carbohydrate 4.2 g 2%
Dietary Fiber 1.9 g 7%
Total Sugars 0.7 g
Protein 1.9 g 4%
Vitamin D 0.0 mcg 0%
Calcium 76 mg 6%
Iron 2.5 mg 14%
Potassium 27 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.5%%
9.1%%
71.4%%
Fat: 244 cal (71.4%%)
Protein: 31 cal (9.1%%)
Carbs: 66 cal (19.5%%)