Wild Blackberry or Dewberry Pie
Indulge in the rustic charm of a homemade Wild Blackberry or Dewberry Pie, a dessert that celebrates the vibrant sweetness of nature’s bounty. Bursting with five cups of fresh wild blackberries or dewberries, this pie is perfectly balanced with a blend of granulated sugar and brown sugar, creating a luscious filling with deep, caramelized undertones. Encased in a golden, flaky crust, this timeless treat captures the essence of summer’s peak harvest. Ideal for backyard gatherings or a cozy evening dessert, serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate fruity delight. This recipe is as simple as it is unforgettable—highlighting wild berries at their best!
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Recipe Information
Ingredients
- 5 cups wild blackberries or dewberries
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
No directions provided.
Nutrition Facts
Calories |
1143 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.7 g | 5% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 22 mg | 1% | |
| Total Carbohydrate | 280.8 g | 102% | |
| Dietary Fiber | 39.6 g | 141% | |
| Total Sugars | 245.7 g | ||
| Protein | 10.4 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 276 mg | 21% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 1372 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
