Whole Wheat Peanut Sesame Bread Abm
Discover the wholesome delight of Whole Wheat Peanut Sesame Bread, a unique and flavorful bread machine recipe that combines the nutty richness of creamy peanut butter with the crunch of sesame seeds. Packed with hearty whole wheat flour and naturally sweetened with honey, this bread offers a perfect balance of nutrition and taste. The addition of dry milk powder ensures a tender crumb, while the convenience of a bread machine streamlines the process, making it ideal for busy bakers. Whether enjoyed warm with a drizzle of extra honey or toasted for a hearty sandwich, this versatile bread is a surefire crowd-pleaser. Perfect for breakfast, snacks, or dinner, it’s wholesome baking made easy!
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Recipe Information
Ingredients
- 1 cup Warm water
- 2 tablespoons Creamy peanut butter
- 2 tablespoons Honey
- 1 teaspoon Salt
- 2.5 cups Whole wheat flour
- 0.5 cups Bread flour
- 3 tablespoons Sesame seeds
- 2 tablespoons Dry milk powder
- 1.5 teaspoons Active dry yeast
Instructions
Add the warm water, peanut butter, and honey to the bread machine pan.
Sprinkle the salt evenly over the liquid ingredients.
Add the whole wheat flour and bread flour to the bread machine pan, ensuring they completely cover the liquid ingredients.
Sprinkle the sesame seeds and dry milk powder on top of the flour mixture.
Make a small well in the flour (without reaching the liquid) and add the active dry yeast.
Place the bread machine pan into the bread machine and select the Whole Wheat or Basic Bread setting.
Choose a medium or light crust color based on your preference, then start the machine.
Once the bread machine cycle is complete and the bread is baked, remove the pan and allow the bread to cool for 10 minutes inside the pan.
Carefully remove the bread from the pan and transfer it to a wire rack to cool completely before slicing.
Nutrition Facts
Calories |
1805 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.6 g | 53% | |
| Saturated Fat | 8.9 g | 44% | |
| Polyunsaturated Fat | 6.2 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 2588 mg | 113% | |
| Total Carbohydrate | 317.0 g | 115% | |
| Dietary Fiber | 44.0 g | 157% | |
| Total Sugars | 44.9 g | ||
| Protein | 66.4 g | 133% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 287 mg | 22% | |
| Iron | 16.8 mg | 93% | |
| Potassium | 1884 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
