Whole30 Strawberry Shaved Ice
Cool off in the most refreshing way with this Whole30 Strawberry Shaved Ice recipe, a naturally sweet and utterly simple treat perfect for hot days or a guilt-free dessert. Made with just five ingredients—fresh strawberries, ice cubes, a splash of lemon juice, water, and optional mint for garnish—this recipe is vegan, dairy-free, and completely Whole30 compliant. By blending fresh strawberries into a smooth purée and pulsing with ice cubes, you'll create a snowy, melt-in-your-mouth texture that's satisfying yet light. Ready in just 10 minutes with no cooking required, this quick and healthy recipe is perfect for all ages and makes an elegant, vibrant dish to serve at summer gatherings. For a hint of aromatics, top with fresh mint leaves and enjoy immediately!
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Recipe Information
Ingredients
- 2 cups Fresh strawberries
- 3 cups Ice cubes
- 1 tablespoon Fresh lemon juice
- 1 tablespoon Water
- 4 leaves Mint leaves (optional, for garnish)
Instructions
1. Rinse the strawberries thoroughly under cold water and pat them dry. Remove the stems and cut each strawberry into halves or quarters for easier blending.
2. In a high-speed blender or food processor, combine the strawberries, lemon juice, and water. Blend until the mixture becomes a smooth purée.
3. Add the ice cubes to the blender with the strawberry purée. Pulse until the ice is broken down and resembles a fine, snowy texture. You may need to stop and scrape down the sides of the blender to ensure even consistency.
4. Taste the mixture and adjust if needed. If the strawberries are too tart, allow the natural sweetness to suffice to maintain Whole30 compliance.
5. Spoon the strawberry shaved ice into serving bowls or glasses. Press down gently with a spoon to pack the ice and shape it neatly.
6. Garnish with fresh mint leaves if desired and serve immediately before the ice begins to melt.
Nutrition Facts
Calories |
49 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 11.9 g | 4% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 7.3 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 25 mg | 2% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 237 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
