Whole30 Nutella Bars
Satisfy your sweet tooth without breaking your Whole30 commitment with these delectable Whole30 Nutella Bars! Packed with wholesome ingredients, these no-bake bars are made from roasted hazelnuts, pitted Medjool dates, and rich raw cacao powder, mimicking the indulgent flavors of Nutella with none of the guilt. A touch of vanilla extract and a sprinkle of salt enhance the flavor, while melted coconut oil binds the mixture into a perfectly chewy bar. Topped with unsweetened shredded coconut for added texture, these bars are a nutrient-dense snack or dessert that’s paleo, gluten-free, and naturally sweetened. With just 30 minutes of prep and no added sugar, these freezer-friendly Whole30 Nutella Bars will quickly become your go-to treat for any occasion!
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Recipe Information
Ingredients
- 2 cups raw hazelnuts
- 1 cup pitted Medjool dates
- 1 cup raw cacao powder
- 1 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 0.5 teaspoon salt
- 0.5 cup unsweetened shredded coconut
Instructions
Preheat your oven to 350°F (175°C).
Spread the hazelnuts evenly on a baking sheet and roast them in the oven for 10-15 minutes, or until they are slightly golden and fragrant.
Remove the hazelnuts from the oven and let them cool slightly. Once cooled, place them in a clean kitchen towel and rub them together to remove the skins as much as possible.
Add the hazelnuts to a food processor and pulse until they form a fine breadcrumb-like texture.
Add the dates, cacao powder, melted coconut oil, vanilla extract, and salt to the hazelnut mixture in the food processor. Blend until the mixture becomes a sticky dough.
Line an 8x8-inch baking dish with parchment paper and transfer the dough mixture into the dish. Press it down firmly with the back of a spoon to create an even layer.
Sprinkle the shredded coconut on top of the dough, pressing lightly to adhere the coconut to the top.
Place the baking dish in the freezer for about 20-30 minutes, or until the mixture is set and firm.
Once set, remove the dish from the freezer and use a sharp knife to cut the mixture into bars.
Store the Whole30 Nutella Bars in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
604 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.3 g | 70% | |
| Saturated Fat | 32.2 g | 161% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 130 mg | 6% | |
| Total Carbohydrate | 42.0 g | 15% | |
| Dietary Fiber | 15.2 g | 54% | |
| Total Sugars | 18.9 g | ||
| Protein | 10.7 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 87 mg | 7% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 848 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
