Elevate your next gathering with these irresistible White Pizza Appetizers, the perfect bite-sized treats for any occasion. Combining a crispy, golden crust with a luxuriously creamy ricotta, mozzarella, and Parmesan cheese topping, these mini pizzas are bursting with flavor in every bite. A hint of garlic, fresh parsley, and oregano adds an aromatic touch, making these heavenly morsels as fragrant as they are delicious. Quick and easy to prepare in just 30 minutes, these appetizers are ideal for parties, game days, or an elegant starter to a cozy Italian-inspired meal. Serve them warm and watch them disappearβyour guests won't be able to resist this indulgent twist on classic white pizza!
Preheat your oven to 425Β°F (220Β°C) and line two baking sheets with parchment paper or lightly grease them with cooking spray.
Roll out the pre-made pizza dough on a floured surface to a 1/4-inch thickness. Use a small round cookie cutter (about 2 inches in diameter) to cut out circles of dough. Transfer the circles to the prepared baking sheets.
In a medium bowl, mix together the ricotta cheese, mozzarella cheese, Parmesan cheese, minced garlic, olive oil, chopped parsley, and oregano. Season the mixture with salt and black pepper, stirring until well combined.
Spoon about 1 teaspoon of the cheese mixture onto each dough circle, spreading it slightly to cover most of the surface but leaving a small border around the edges.
Bake in the preheated oven for 10-12 minutes, or until the dough is golden and the cheese mixture is melted and bubbly.
Remove the baking sheets from the oven and allow the appetizers to cool slightly before serving. Optional: garnish with additional chopped parsley or a sprinkle of Parmesan cheese.
Serve warm and enjoy these creamy, cheesy White Pizza Appetizers!
Calories |
2160 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.7 g | 121% | |
| Saturated Fat | 39.2 g | 196% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 241 mg | 80% | |
| Sodium | 4183 mg | 182% | |
| Total Carbohydrate | 248.8 g | 90% | |
| Dietary Fiber | 9.8 g | 35% | |
| Total Sugars | 5.3 g | ||
| Protein | 97.0 g | 194% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2051 mg | 158% | |
| Iron | 10.5 mg | 58% | |
| Potassium | 777 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.