White Peach Sangria
Cool off with a refreshing burst of summer flavors with this White Peach Sangria, a perfect fusion of ripe, juicy peaches, crisp dry white wine, and a splash of peach schnapps for a luscious twist. This light and fruity sangria is elevated with a splash of freshly squeezed orange juice and brightened by thin slices of lemon and lime, creating a beautifully balanced citrus-peach harmony. Sparkling water adds a delightful effervescence, while a touch of sugar lets you customize the sweetness to your liking. Ready in just 15 minutes with minimal prep, this chilled, vibrant pitcher drink is ideal for garden parties, brunch gatherings, or lazy afternoons. Serve over ice for a crisp, refreshing sip that captures the essence of sunny days!
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Recipe Information
Ingredients
- 4 whole Peaches (ripe, white or yellow)
- 750 ml Dry white wine (e.g., Sauvignon Blanc or Pinot Grigio)
- 120 ml Peach schnapps
- 120 ml Orange juice (freshly squeezed preferred)
- 240 ml Sparkling water
- 1 whole Lemon (thinly sliced)
- 1 whole Lime (thinly sliced)
- 2 tablespoons Granulated sugar (optional, to taste)
- 2 cups Ice cubes
Instructions
Wash the peaches thoroughly and slice them into thin wedges, discarding the pits.
In a large pitcher, combine the peach slices, thinly sliced lemon, and lime.
Pour in the dry white wine, peach schnapps, and orange juice over the fruit.
Stir well to combine all the liquids and allow the flavors to meld together.
Taste the sangria if desired and stir in 1 to 2 tablespoons of sugar to adjust sweetness, if needed.
Cover the pitcher and refrigerate for at least 2 hours or up to 8 hours to allow the flavors to develop.
Before serving, gently stir in the sparkling water to add a touch of effervescence.
To serve, fill glasses with ice cubes and pour the sangria over the ice, ensuring some fruit slices are included in each glass.
Nutrition Facts
Calories |
1237 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 54 mg | 2% | |
| Total Carbohydrate | 145.7 g | 53% | |
| Dietary Fiber | 13.7 g | 49% | |
| Total Sugars | 115.5 g | ||
| Protein | 8.7 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 148 mg | 11% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 2088 mg | 44% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
