Nutrition Facts for White hot chocolate using milk

White Hot Chocolate Using Milk

Image of White Hot Chocolate Using Milk
Nutriscore Rating: 56/100

Indulge in the creamy decadence of White Hot Chocolate made with milk, a luscious treat that will warm your soul on chilly days. This simple yet luxurious recipe combines velvety whole milk, rich white chocolate, and a splash of vanilla extract to create a perfectly smooth and comforting beverage. Ready in just 10 minutes, this easy homemade hot chocolate is pure bliss in a mug. Top it off with fluffy whipped cream and elegant white chocolate shavings for an irresistible finishing touch. Whether you’re cozying up by the fire or adding a festive flair to your winter gatherings, this white hot chocolate is the ultimate comforting drink for any occasion.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 cups Whole milk
  • 0.5 cup White chocolate chips (or chopped white chocolate)
  • 0.5 teaspoon Vanilla extract
  • Whipped cream (optional, for topping)
  • White chocolate shavings (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Add the whole milk to a medium saucepan and place it over medium heat.

2

Heat the milk gently, stirring occasionally, until it is warm but not boiling (about 3–4 minutes).

3

Reduce the heat to low and add the white chocolate chips (or chopped white chocolate) to the warm milk.

4

Stir continuously until the white chocolate is completely melted and the mixture is smooth and creamy.

5

Stir in the vanilla extract and remove the saucepan from heat.

6

Pour the white hot chocolate into mugs.

7

If desired, top with whipped cream and garnish with white chocolate shavings for an extra touch of indulgence.

8

Serve immediately and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
988
cal
20.7g
protein
95.1g
carbs
58.2g
fat

Nutrition Facts

1 serving (622.1g)
Calories
988
% Daily Value*
Total Fat 58.2 g 75%
Saturated Fat 35.6 g 178%
Polyunsaturated Fat 0.5 g
Cholesterol 90 mg 30%
Sodium 276 mg 12%
Total Carbohydrate 95.1 g 35%
Dietary Fiber 0.0 g 0%
Total Sugars 91.5 g
Protein 20.7 g 41%
Vitamin D 5.4 mcg 27%
Calcium 820 mg 63%
Iron 0.5 mg 3%
Potassium 956 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.5%%
8.4%%
53.1%%
Fat: 523 cal (53.1%%)
Protein: 82 cal (8.4%%)
Carbs: 380 cal (38.5%%)