White Hot Chocolate Using Milk
Indulge in the creamy decadence of White Hot Chocolate made with milk, a luscious treat that will warm your soul on chilly days. This simple yet luxurious recipe combines velvety whole milk, rich white chocolate, and a splash of vanilla extract to create a perfectly smooth and comforting beverage. Ready in just 10 minutes, this easy homemade hot chocolate is pure bliss in a mug. Top it off with fluffy whipped cream and elegant white chocolate shavings for an irresistible finishing touch. Whether you’re cozying up by the fire or adding a festive flair to your winter gatherings, this white hot chocolate is the ultimate comforting drink for any occasion.
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Recipe Information
Ingredients
- 2 cups Whole milk
- 0.5 cup White chocolate chips (or chopped white chocolate)
- 0.5 teaspoon Vanilla extract
- Whipped cream (optional, for topping)
- White chocolate shavings (optional, for garnish)
Instructions
Add the whole milk to a medium saucepan and place it over medium heat.
Heat the milk gently, stirring occasionally, until it is warm but not boiling (about 3–4 minutes).
Reduce the heat to low and add the white chocolate chips (or chopped white chocolate) to the warm milk.
Stir continuously until the white chocolate is completely melted and the mixture is smooth and creamy.
Stir in the vanilla extract and remove the saucepan from heat.
Pour the white hot chocolate into mugs.
If desired, top with whipped cream and garnish with white chocolate shavings for an extra touch of indulgence.
Serve immediately and enjoy!
Nutrition Facts
Calories |
433 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.3 g | 35% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 46 mg | 15% | |
| Sodium | 146 mg | 6% | |
| Total Carbohydrate | 42.6 g | 16% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 41.1 g | ||
| Protein | 11.7 g | 23% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 344 mg | 26% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 419 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
