Nutrition Facts for White chocolate trial mix quick and easy
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White Chocolate Trial Mix Quick and Easy

Image of White Chocolate Trial Mix Quick and Easy
Nutriscore Rating: 48/100

Looking for a sweet and savory snack that comes together in minutes? This *White Chocolate Trail Mix – Quick and Easy* recipe is the perfect blend of indulgence and convenience! Featuring creamy white chocolate chips melted and drizzled over a medley of roasted almonds, buttery cashews, tart dried cranberries, chewy apricots, crunchy pretzel sticks, and fluffy mini marshmallows, this snack is packed with a mix of textures and flavors. A sprinkle of sea salt adds the perfect balance to the sweetness, while roasted pumpkin seeds provide a nutty finish. With just 10 minutes of prep time and absolutely no cooking required, this no-bake treat is ideal for busy days, road trips, or casual gatherings. Make this irresistibly delicious trail mix today for a fast, family-friendly snack that everyone will love!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup white chocolate chips
  • 1 cup almonds (roasted, unsalted)
  • 0.5 cup cashews (roasted, unsalted)
  • 0.5 cup dried cranberries
  • 0.5 cup dried apricots (chopped)
  • 1 cup pretzel sticks (broken into thirds)
  • 0.5 cup mini marshmallows
  • 0.25 cup pumpkin seeds (roasted, unsalted)
  • 1 pinch sea salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a large mixing bowl, combine the almonds, cashews, dried cranberries, dried apricots, pretzel sticks, mini marshmallows, and pumpkin seeds.

2

Melt the white chocolate chips in a microwave-safe bowl in 20-second increments, stirring between each interval, until the chocolate is fully melted and smooth.

3

Drizzle the melted white chocolate over the trail mix ingredients in the mixing bowl.

4

Using a spatula, gently fold the ingredients together until everything is lightly coated with the white chocolate.

5

Spread the trail mix out on a baking sheet lined with parchment paper to prevent sticking.

6

Sprinkle a pinch of sea salt evenly over the trail mix for a hint of savory contrast.

7

Let the chocolate set at room temperature for about 30 minutes, or place it in the refrigerator for 10-15 minutes to speed up the process.

8

Once the white chocolate is fully set, break the trail mix into bite-sized clusters if needed and transfer it to an airtight container for storage.

⚑
Cooking Tip: Take your time with each step for the best results!
644
cal
11.8g
protein
86.0g
carbs
30.0g
fat

Nutrition Facts

1 serving (140.8g)
Calories
644
% Daily Value*
Total Fat 30.0 g 38%
Saturated Fat 8.7 g 44%
Polyunsaturated Fat 0.0 g
Cholesterol 7 mg 2%
Sodium 708 mg 31%
Total Carbohydrate 86.0 g 31%
Dietary Fiber 6.1 g 22%
Total Sugars 41.7 g
Protein 11.8 g 24%
Vitamin D 0.0 mcg 0%
Calcium 133 mg 10%
Iron 4.1 mg 23%
Potassium 526 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.0%%
7.2%%
40.8%%
Fat: 1618 cal (40.8%%)
Protein: 285 cal (7.2%%)
Carbs: 2064 cal (52.0%%)