White Chocolate Gorp
Get ready to indulge in a sweet and salty snack with this irresistible White Chocolate Gorp! This no-bake recipe combines crunchy pretzel sticks, chewy mini marshmallows, salty peanuts, and a colorful medley of dried cranberries, golden raisins, Cheerios, and M&M’s—all generously coated in rich, creamy white chocolate. Perfect for parties, road trips, or an on-the-go treat, this crowd-pleasing recipe takes just 10 minutes of prep and a quick chill to set. The balance of flavors and textures makes this easy snack mix a true standout. Whether you’re craving something sweet, salty, or a little bit of both, White Chocolate Gorp is the ultimate treat to satisfy every craving. Store it in an airtight container for freshness and enjoy it for days!
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Recipe Information
Ingredients
- 1.5 cups White chocolate chips
- 1 cup Pretzel sticks
- 1 cup Mini marshmallows
- 0.75 cup Salted peanuts
- 0.5 cup Dried cranberries
- 0.5 cup Golden raisins
- 1 cup Cheerios cereal
- 0.75 cup M&M’s candy
Instructions
Line a large baking sheet with parchment paper or a silicone baking mat and set aside.
In a large microwave-safe bowl, melt the white chocolate chips in 20-second increments, stirring after each round, until smooth and fully melted. Be careful not to overheat.
In a separate bowl, gently mix the pretzel sticks, mini marshmallows, peanuts, dried cranberries, golden raisins, Cheerios, and M&M’s together.
Pour the melted white chocolate over the dry mixture and gently fold with a rubber spatula until everything is evenly coated in the chocolate.
Spread the mixture onto the prepared baking sheet in an even layer. Use the back of a spoon to press it slightly into a compact layer.
Let the mixture harden at room temperature for about 30 minutes, or place it in the refrigerator for 15 minutes to set more quickly.
Once the chocolate has set, break the gorp into bite-sized clusters or pieces.
Store in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 2 weeks. Serve and enjoy!
Nutrition Facts
Calories |
4175 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 172.8 g | 222% | |
| Saturated Fat | 82.3 g | 412% | |
| Polyunsaturated Fat | 16.8 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 4795 mg | 208% | |
| Total Carbohydrate | 615.6 g | 224% | |
| Dietary Fiber | 30.5 g | 109% | |
| Total Sugars | 338.1 g | ||
| Protein | 78.1 g | 156% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 939 mg | 72% | |
| Iron | 26.8 mg | 149% | |
| Potassium | 3331 mg | 71% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
