Nutrition Facts for Halloween party mix

Halloween Party Mix

Image of Halloween Party Mix
Nutriscore Rating: 40/100

Get your spooky celebration started with this irresistibly festive Halloween Party Mix! Bursting with a medley of crunchy Chex cereal, salty mini pretzels, and sweet surprises like candy corn, Halloween-colored chocolate candies, and mini marshmallows, this no-bake treat is the perfect sweet-and-salty snack for Halloween parties and gatherings. Coated in a smooth layer of melted white chocolate and adorned with festive sprinkles, it’s a visually stunning addition to any spooky snack table. Ready in just 15 minutes and easily customizable, this Halloween-themed snack mix is a crowd-pleaser that combines playful holiday vibes with crave-worthy flavors and textures. Perfect for entertaining or as a fun homemade snack, this recipe will leave your ghosts and goblins coming back for more!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
10 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 4 cups Chex cereal (corn or rice)
  • 2 cups Mini pretzel twists
  • 1 cup Candy corn
  • 1 cup Halloween-colored chocolate candies (e.g., M&Ms)
  • 1 cup Salted peanuts
  • 1 cup Mini marshmallows
  • 1 cup White chocolate chips
  • 1 tablespoon Coconut oil (or vegetable oil)
  • 2 tablespoons Halloween sprinkles
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a large mixing bowl, combine the Chex cereal, mini pretzel twists, salted peanuts, and mini marshmallows. Stir gently to mix evenly.

2

In a microwave-safe bowl, combine the white chocolate chips and coconut oil. Microwave in 20-second increments, stirring after each burst, until the mixture is fully melted and smooth.

3

Pour the melted white chocolate over the dry mix in the large bowl. Use a spatula to carefully toss the mixture, ensuring that the chocolate evenly coats the cereal, pretzels, peanuts, and marshmallows.

4

Spread the coated mixture onto a large baking sheet lined with parchment paper or wax paper. Use the spatula to create an even layer.

5

While the chocolate is still wet, sprinkle the candy corn, Halloween-colored chocolate candies, and Halloween sprinkles evenly over the top of the mix.

6

Allow the mix to sit at room temperature for 20 minutes, or until the white chocolate has fully hardened.

7

Once hardened, break the mix into small, bite-sized clusters and transfer it to a serving bowl or airtight container.

8

Serve immediately or store in a cool, dry place for up to one week. Enjoy at your Halloween party!

⚑
Cooking Tip: Take your time with each step for the best results!
6336
cal
100.9g
protein
996.2g
carbs
219.3g
fat

Nutrition Facts

1 serving (1435.1g)
Calories
6336
% Daily Value*
Total Fat 219.3 g 281%
Saturated Fat 100.3 g 501%
Polyunsaturated Fat 22.3 g
Cholesterol 80 mg 27%
Sodium 7309 mg 318%
Total Carbohydrate 996.2 g 362%
Dietary Fiber 39.7 g 142%
Total Sugars 519.9 g
Protein 100.9 g 202%
Vitamin D 16.0 mcg 80%
Calcium 1795 mg 138%
Iron 47.0 mg 261%
Potassium 3188 mg 68%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.6%%
6.3%%
31.0%%
Fat: 1973 cal (31.0%%)
Protein: 403 cal (6.3%%)
Carbs: 3984 cal (62.6%%)