Weight Watchers 2 Smart Pt Peanut Butter Cookies
Satisfy your sweet tooth with these guilt-free Weight Watchers 2 Smart Pt Peanut Butter Cookies! Made with just four simple ingredients—reduced-fat or natural peanut butter, a sugar substitute like Stevia or Monk Fruit, a large egg, and a touch of vanilla extract—these cookies are the perfect low-calorie treat. With a prep time of just 5 minutes and a quick 10-minute bake, they’re as easy to make as they are delicious. Each cookie is packed with rich, nutty flavor and features a delightful crisscross pattern that’s both nostalgic and charming. Perfect for those following a Weight Watchers plan or simply looking for a healthier cookie option, these 2 SmartPoint delights are a must-try. Enjoy them fresh from the oven or store them for a tasty snack later—indulgence has never been this smart!
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Recipe Information
Ingredients
- 1 cup Peanut Butter (reduced-fat or natural, no sugar added)
- 1 large Egg
- 0.5 cup Granulated Sweetener (like Stevia or Monk Fruit, sugar substitute)
- 1 teaspoon Vanilla Extract
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a medium-sized mixing bowl, combine the peanut butter, granulated sweetener, egg, and vanilla extract. Mix thoroughly until the dough is smooth and well combined.
Using a tablespoon-size cookie scoop or your hands, scoop out the dough and roll it into 12 even-sized balls.
Place the dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
Gently flatten each ball with a fork, making a crisscross pattern on the top of each cookie.
Bake in the preheated oven for 8-10 minutes, or until the edges of the cookies are set and slightly golden. Be careful not to overbake as the cookies will continue to firm up as they cool.
Remove the baking sheet from the oven and allow the cookies to cool on the sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Once cooled, enjoy your light and delicious peanut butter cookies! Store any leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Facts
Calories |
1441 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.2 g | 116% | |
| Saturated Fat | 15.0 g | 75% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1053 mg | 46% | |
| Total Carbohydrate | 60.7 g | 22% | |
| Dietary Fiber | 15.0 g | 54% | |
| Total Sugars | 15.6 g | ||
| Protein | 60.2 g | 120% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 151 mg | 12% | |
| Iron | 7.5 mg | 42% | |
| Potassium | 1513 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
