Wasabi Shrimp on Rice Crackers
Elevate your appetizer game with this irresistible recipe for Wasabi Shrimp on Rice Crackers. Perfectly seasoned and sautéed shrimp crown crispy rice crackers, creating a delightful balance of texture and flavor. The real highlight is the zesty wasabi mayo, a creamy blend of mayonnaise, wasabi paste, and lime juice that adds a bold, tangy kick. Garnished with a sprinkle of fresh chives, these bite-sized treats are as visually appealing as they are delicious. Ready in just 15 minutes, this easy wasabi shrimp recipe is an ideal choice for elegant entertaining or a quick, flavorful snack. Indulge your guests with this fusion-inspired creation, and watch it disappear from the platter in no time!
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Recipe Information
Ingredients
- 12 pieces Shrimp (large, peeled and deveined)
- 1 tablespoon Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Mayonnaise
- 1 teaspoon Wasabi paste
- 0.5 teaspoon Lime juice
- 12 pieces Rice crackers
- 1 tablespoon Chives (finely chopped)
Instructions
Begin by preheating a skillet over medium heat and adding the olive oil.
Season the shrimp with salt and black pepper.
Sauté the shrimp in the skillet for 2-3 minutes per side, or until fully cooked and pink. Set aside to cool slightly.
In a small bowl, whisk together the mayonnaise, wasabi paste, and lime juice until smooth. Adjust the amount of wasabi paste to your desired spice level.
Place a dollop of the wasabi mayo onto each rice cracker.
Top each rice cracker with one cooked shrimp.
Garnish with a sprinkle of finely chopped chives.
Serve immediately and enjoy your Wasabi Shrimp on Rice Crackers!
Nutrition Facts
Calories |
1862 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.2 g | 55% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 1.5 g | ||
| Cholesterol | 382 mg | 127% | |
| Sodium | 2983 mg | 130% | |
| Total Carbohydrate | 297.6 g | 108% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 0.8 g | ||
| Protein | 67.4 g | 135% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 197 mg | 15% | |
| Iron | 4.6 mg | 26% | |
| Potassium | 850 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
