Vanilla Scented Honeydew Blueberry Salad
Elevate your fruit salad game with this Vanilla Scented Honeydew Blueberry Salad, a refreshing summer dish bursting with vibrant flavors and natural sweetness. Juicy honeydew melon and plump blueberries come together in perfect harmony, dressed with a fragrant blend of vanilla bean seeds, golden honey, and zesty lime juice. A sprinkle of fresh mint leaves adds a cool herbal note, making every bite irresistibly refreshing. Ready in just 15 minutes, this no-cook fruit salad is not only quick and easy but also a visually stunning dish ideal for brunches, barbecues, or as a light, naturally sweet dessert. Serve it chilled for a delightful treat that tastes as good as it looks!
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Recipe Information
Ingredients
- 1 whole Honeydew melon
- 1 cup Fresh blueberries
- 1 whole Vanilla bean
- 2 tablespoons Honey
- 2 tablespoons Fresh mint leaves
- 1 tablespoon Lime juice
Instructions
Cut the honeydew melon in half and remove the seeds using a spoon. Slice away the rind and cut the flesh into bite-sized cubes.
Place the honeydew melon cubes and fresh blueberries into a large mixing bowl.
Slice the vanilla bean lengthwise and scrape out the seeds using the back of a knife. Reserve the seeds for the dressing.
In a small bowl, whisk together the honey, lime juice, and the scraped vanilla bean seeds until well combined.
Pour the dressing over the honeydew and blueberries. Gently toss the fruit to evenly coat it in the dressing.
Finely chop the fresh mint leaves and sprinkle them over the salad for a burst of fresh flavor.
Transfer the salad to a serving bowl or plate, and garnish with a few whole mint leaves if desired.
Serve immediately or refrigerate for up to 2 hours to allow the flavors to meld. Enjoy chilled for the best experience.
Nutrition Facts
Calories |
887 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.6 g | 3% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 331 mg | 14% | |
| Total Carbohydrate | 222.0 g | 81% | |
| Dietary Fiber | 18.2 g | 65% | |
| Total Sugars | 193.1 g | ||
| Protein | 11.7 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 138 mg | 11% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 4332 mg | 92% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
