Tuna or Crab Meat Dip
Creamy, flavorful, and incredibly simple to make, this Tuna or Crab Meat Dip is the ultimate crowd-pleaser for your next gathering. Made with savory canned tuna or delicate crab meat, softened cream cheese, and a perfect blend of seasonings like garlic powder, paprika, and Worcestershire sauce, this dip delivers a rich umami punch with every bite. Fresh lemon juice adds a zesty brightness, while optional parsley garnish adds a pop of color and freshness. Ready in just 10 minutes with no cooking required, this versatile appetizer pairs beautifully with crackers, chips, or crisp veggie sticks. Whether you're hosting a party or looking for a quick snack, this chilled seafood dip is a must-try!
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Recipe Information
Ingredients
- 1 can (5 oz) canned tuna or crab meat
- 8 oz cream cheese
- 0.333 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon paprika
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon fresh parsley (optional, for garnish)
- 1 serving assorted crackers, chips, or vegetable sticks
Instructions
Drain the canned tuna or crab meat thoroughly and transfer it to a medium mixing bowl.
In a separate bowl, soften the cream cheese by letting it sit at room temperature for 15 minutes or microwaving it for 10-15 seconds. Add it to the mixing bowl with the tuna or crab meat.
Stir in the mayonnaise, lemon juice, and Worcestershire sauce until well combined and creamy.
Add the garlic powder, onion powder, paprika, salt, and black pepper. Mix thoroughly to ensure all the seasonings are evenly distributed.
Taste and adjust the seasoning, if needed, by adding a pinch more salt or a splash of lemon juice.
Transfer the mixture to a serving bowl. Garnish with fresh parsley if desired.
Serve chilled with assorted crackers, chips, or vegetable sticks for dipping.
Nutrition Facts
Calories |
1573 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 144.0 g | 185% | |
| Saturated Fat | 52.6 g | 263% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 322 mg | 107% | |
| Sodium | 1842 mg | 80% | |
| Total Carbohydrate | 51.3 g | 19% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 10.6 g | ||
| Protein | 24.0 g | 48% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 253 mg | 19% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 535 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
