Tsr Version of Outback Ranch Dressing by Todd Wilbur
Recreate the bold, zesty flavor of your favorite steakhouse condiment with the "TSR Version of Outback Ranch Dressing by Todd Wilbur." This quick and easy recipe captures the creamy richness of classic ranch with a tantalizing twist, thanks to a blend of garlic powder, paprika, cayenne pepper, and black pepper. Perfect as a salad dressing, veggie dip, or sandwich topping, this homemade ranch dressing is ready in just five minutes and offers the ideal balance of tangy buttermilk and savory spices. With its signature flavor inspired by Outback Steakhouse, this versatile dressing is a must-try for upgrading your next meal. Refrigerate for at least 30 minutes to let the bold flavors meld, and enjoy it fresh with your favorite dishes!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Buttermilk
- 2 tablespoons Dry Hidden Valley Ranch Dressing Mix
- 0.25 teaspoon Garlic Powder
- 0.125 teaspoon Paprika
- 0.125 teaspoon Cayenne Pepper
- 0.125 teaspoon Black Pepper
- 0.125 teaspoon Salt
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, buttermilk, and dry Hidden Valley Ranch dressing mix.
Stir the mixture until it is well combined and smooth.
Add the garlic powder, paprika, cayenne pepper, black pepper, and salt to the bowl.
Mix thoroughly to ensure all spices are distributed evenly throughout the dressing.
Transfer the dressing to a covered container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled as a salad dressing, dip, or topping. Store any leftovers in the refrigerator for up to one week.
Nutrition Facts
Calories |
1862 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 181.4 g | 233% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 249 mg | 83% | |
| Sodium | 1461 mg | 64% | |
| Total Carbohydrate | 57.8 g | 21% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 6.0 g | ||
| Protein | 4.1 g | 8% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 144 mg | 11% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 187 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
