Tomatoes in Mayonnaise
Elevate your salad game with this simple yet sophisticated recipe for **Tomatoes in Mayonnaise**. Featuring juicy, ripe tomatoes draped in a velvety dressing of creamy mayonnaise, zesty lemon juice, and a hint of garlic, this dish is a perfect balance of freshness and indulgence. A sprinkle of freshly chopped parsley adds a final burst of color and herbaceous flavor, while a touch of salt and pepper brings all the elements together. Ready in just 10 minutes with no cooking required, this quick and easy recipe is ideal as a light appetizer, a refreshing side dish, or an impressive addition to your summer table. Whether you're hosting a dinner party or looking for a no-fuss way to savor garden-fresh produce, this delightful creation is guaranteed to impress.
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Recipe Information
Ingredients
- 4 medium ripe tomatoes
- 6 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1 clove garlic
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons fresh parsley
Instructions
Wash the tomatoes thoroughly and pat them dry with a paper towel.
Slice the tomatoes into even rounds, approximately 1/4-inch thick, and arrange them on a serving plate.
In a small bowl, combine the mayonnaise, lemon juice, and minced garlic (finely chop or mince the garlic clove before adding). Mix well to create a smooth dressing.
Season the dressing with salt and black pepper, adjusting to taste.
Drizzle the mayonnaise mixture generously over the sliced tomatoes, ensuring each piece is evenly coated.
Finely chop the fresh parsley and sprinkle it over the tomatoes as a garnish for added brightness and flavor.
Serve immediately as a salad or side dish. Enjoy!
Nutrition Facts
Calories |
162 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 7 mg | 2% | |
| Sodium | 385 mg | 17% | |
| Total Carbohydrate | 4.7 g | 2% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 2.7 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 16 mg | 1% | |
| Iron | 0.6 mg | 4% | |
| Potassium | 261 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
