Tomato and Mozzarella Appy
Bright, fresh, and irresistibly simple, this Tomato and Mozzarella Appy is the ultimate crowd-pleasing appetizer that’s as beautiful as it is delicious! Featuring juicy cherry tomatoes, creamy fresh mozzarella balls, and fragrant basil leaves skewered together in perfect harmony, this dish is drizzled with extra virgin olive oil and a tangy balsamic glaze for a burst of flavor in every bite. Ready in just 15 minutes with no cooking required, it’s a hassle-free recipe perfect for entertaining, whether it’s a casual gathering or a sophisticated soirée. Serve these colorful skewers as a light snack or a vibrant addition to your appetizer spread—guaranteed to impress with their classic Caprese-inspired flavors and elegant presentation.
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Recipe Information
Ingredients
- 2 cups cherry tomatoes
- 1 cup fresh mozzarella balls (bocconcini or ciliegine)
- 10 large leaves fresh basil leaves
- 2 tablespoons extra virgin olive oil
- 2 tablespoons balsamic glaze
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
- 20 pieces wooden toothpicks or cocktail skewers
Instructions
Wash and pat dry the cherry tomatoes and fresh basil leaves.
Drain the fresh mozzarella balls and pat them dry with a paper towel to remove excess moisture.
Take a toothpick or cocktail skewer and slide on one cherry tomato, followed by a folded basil leaf, and then a mozzarella ball. Repeat the process until all the ingredients are used.
Arrange the assembled skewers on a serving platter.
Drizzle the extra virgin olive oil evenly over the skewers.
Drizzle the balsamic glaze over the skewers for a touch of sweetness and tang.
Sprinkle the skewers lightly with salt and black pepper to taste.
Serve immediately or chill in the refrigerator for up to 30 minutes before serving.
Nutrition Facts
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.2 g | 22% | |
| Saturated Fat | 7.3 g | 37% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 32 mg | 11% | |
| Sodium | 236 mg | 10% | |
| Total Carbohydrate | 10.1 g | 4% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 8.1 g | ||
| Protein | 11.4 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 231 mg | 18% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 245 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
