Toasted Vegemite Cheese Snacks
Satisfy your savory snack cravings with these irresistible Toasted Vegemite Cheese Snacks, the ultimate combination of bold flavors and comforting textures. Perfect for quick bites or casual gatherings, this easy recipe layers the iconic umami punch of Vegemite with the creamy richness of melted cheddar cheese on buttery, toasted bread. Ready in just 10 minutes, these snacks couldn’t be simpler to make: a quick grill under the broiler transforms basic pantry staples into golden slices of cheesy, buttery indulgence. Whether you're a long-time Vegemite fan or looking to try something new, these flavorful snacks are sure to impress. Serve them warm, sliced into bite-sized pieces, and watch them disappear in moments!
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Recipe Information
Ingredients
- 4 pieces Bread slices
- 2 tablespoons Butter
- 2 teaspoons Vegemite
- 100 grams Cheddar cheese
Instructions
Preheat your oven grill or broiler to medium-high heat.
Butter one side of each bread slice evenly and place them, butter-side-down, on a baking sheet.
Spread a thin, even layer of Vegemite on the top side of each bread slice. Adjust the quantity based on your taste preference for Vegemite's strong flavor.
Grate the cheddar cheese and sprinkle a generous layer over the Vegemite-covered bread slices.
Place the baking sheet under the grill or broiler and toast for 3-5 minutes, or until the cheese is melted and bubbly with golden edges.
Remove the baking sheet from the oven and allow the snacks to cool for 1-2 minutes.
Slice each piece of toast into halves or quarters for easy serving, and enjoy your toasted Vegemite cheese snacks!
Nutrition Facts
Calories |
882 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.8 g | 66% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 137 mg | 46% | |
| Sodium | 1819 mg | 79% | |
| Total Carbohydrate | 69.2 g | 25% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 7.8 g | ||
| Protein | 32.2 g | 64% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 520 mg | 40% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 639 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
