Thin Crisp Tortilla Pizzas with Tomatoes Goat Cheese
Transform your pizza night with these *Thin Crisp Tortilla Pizzas with Tomatoes and Goat Cheese*—a quick, flavorful, and delightfully crispy alternative to traditional pizza. Crafted with golden, oven-baked flour tortillas as the base, these pizzas are topped with juicy cherry tomatoes, tangy crumbled goat cheese, and fresh basil leaves for a vibrant medley of flavors. A light drizzle of olive oil ensures the tortilla edges achieve the perfect crunch, while a dash of cracked black pepper and optional red pepper flakes add a touch of heat. Ready in just 20 minutes, this recipe is ideal for weeknight dinners, party appetizers, or any time you crave a gourmet pizza experience without the fuss. Perfect for serving warm, these tortilla pizzas strike the perfect balance between simplicity, elegance, and bold Mediterranean-inspired flavors.
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Recipe Information
Ingredients
- 4 pieces Flour tortillas
- 2 tablespoons Olive oil
- 1 cup Cherry tomatoes
- 4 ounces Goat cheese
- 8 leaves Fresh basil leaves
- 0.5 teaspoons Salt
- 0.25 teaspoons Cracked black pepper
- 0.25 teaspoons Crushed red pepper flakes (optional)
Instructions
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
Place the flour tortillas on the prepared baking sheet, ensuring they lie flat and do not overlap.
Brush each tortilla lightly with olive oil, making sure to coat the edges as well for extra crispiness.
Slice the cherry tomatoes in half and distribute them evenly over the tortillas.
Crumble the goat cheese and sprinkle it evenly across each tortilla.
Season the pizzas with salt, cracked black pepper, and, if desired, crushed red pepper flakes for a bit of heat.
Bake in the preheated oven for 8-10 minutes, or until the tortillas are golden brown and crispy, and the goat cheese begins to melt.
Remove the pizzas from the oven and let them cool for 1-2 minutes.
Garnish each pizza with fresh basil leaves before serving.
Serve warm and enjoy these delicious, crispy tortilla pizzas!
Nutrition Facts
Calories |
1102 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.9 g | 93% | |
| Saturated Fat | 34.3 g | 172% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 89 mg | 30% | |
| Sodium | 2677 mg | 116% | |
| Total Carbohydrate | 79.2 g | 29% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 4.4 g | ||
| Protein | 37.9 g | 76% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 430 mg | 33% | |
| Iron | 8.2 mg | 46% | |
| Potassium | 438 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
