The Ultimate Chip Dip
Dive into flavor heaven with "The Ultimate Chip Dip," a rich and creamy crowd-pleaser that’s perfect for game days, parties, or indulgent snacking. This baked dip combines velvety cream cheese and tangy sour cream, layered with sharp cheddar, crispy crumbled bacon, and fresh green onions for a burst of savory goodness in every bite. Seasoned with garlic powder, onion powder, paprika, and a touch of optional hot sauce, this masterpiece is baked to perfection for a bubbling, golden finish. Quick to prepare and packed with texture and bold flavors, it’s your go-to appetizer to pair with chips, crackers, or crunchy veggies. Don’t forget the parsley garnish for a fresh, vibrant touch—this chip dip is bound to be the star of your table!
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Recipe Information
Ingredients
- 8 oz cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup cooked bacon, crumbled
- 1 cup diced green onions
- 1 tsp garlic powder
- 1 tsp onion powder
- 0.5 tsp salt
- 0.5 tsp black pepper
- 0.5 tsp paprika
- 1 tsp hot sauce (optional)
- 2 tbsp chopped fresh parsley (optional garnish)
Instructions
Preheat the oven to 375°F (190°C).
In a large mixing bowl, combine the cream cheese and sour cream. Stir until smooth and creamy.
Fold in the shredded cheddar cheese, crumbled bacon, green onions, garlic powder, onion powder, salt, black pepper, and paprika. Mix well to combine.
If desired, add hot sauce for an extra kick of heat and mix thoroughly.
Transfer the mixture to an oven-safe baking dish. Spread it out evenly using a spatula.
Bake in the preheated oven for 10 minutes, or until the dip is hot and bubbly.
Remove from the oven and allow it to cool for a few minutes.
Garnish with chopped fresh parsley, if desired.
Serve warm with your favorite chips, crackers, or vegetables for dipping.
Nutrition Facts
Calories |
2730 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 226.3 g | 290% | |
| Saturated Fat | 107.2 g | 536% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 654 mg | 218% | |
| Sodium | 8241 mg | 358% | |
| Total Carbohydrate | 36.6 g | 13% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 12.2 g | ||
| Protein | 144.0 g | 288% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1192 mg | 92% | |
| Iron | 6.7 mg | 37% | |
| Potassium | 2267 mg | 48% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
