The Easiest Pumpkin Spice Cookies You Will Ever Make
Soft, chewy, and bursting with fall flavors, "The Easiest Pumpkin Spice Cookies You Will Ever Make" are a must-try treat for autumn enthusiasts! Made with just three simple ingredients—pumpkin puree, a box of spice cake mix, and optional chocolate chips—these cookies come together in mere minutes with minimal prep. The secret lies in the spice cake mix, which infuses each bite with cozy cinnamon, nutmeg, and clove aromas, while the pumpkin keeps them irresistibly moist. Ready in under 20 minutes, this foolproof recipe is perfect for last-minute desserts or effortless holiday baking. Serve these crowd-pleasers warm with a cup of coffee, or enjoy them as a sweet midday snack—either way, they’ll be gone before you know it!
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Recipe Information
Ingredients
- 1 cup Pumpkin puree (not pumpkin pie filling)
- 1 box (15.25 oz) Spice cake mix
- 0.5 cup Semi-sweet chocolate chips (optional)
Instructions
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it.
In a large mixing bowl, combine the pumpkin puree and spice cake mix. Stir together until fully blended; the batter will be thick.
If desired, fold in the semi-sweet chocolate chips to the mixture for an extra hint of sweetness.
Using a spoon or small cookie scoop, drop rounded tablespoons of the batter onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges are set and the tops look slightly puffed. Avoid overbaking; the cookies should remain soft.
Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes. Then transfer them to a wire rack to cool completely.
Enjoy warm or cooled! Store leftover cookies in an airtight container at room temperature for up to 3 days or freeze for longer storage.
Nutrition Facts
Calories |
130 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 1.1 g | 6% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 168 mg | 7% | |
| Total Carbohydrate | 25.6 g | 9% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 14.3 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 51 mg | 4% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 101 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
