The Easiest Chicken Salad
Perfect for busy days or quick meal prep, *The Easiest Chicken Salad* lives up to its name with just 10 minutes of prep time and a handful of fresh, simple ingredients. Made with tender shredded chicken, crunchy celery, and a pop of flavor from red onion and fresh parsley, this creamy chicken salad is tied together with a tangy kick of lemon juice and perfectly seasoned mayonnaise. It's a versatile recipe that can be enjoyed as a refreshing sandwich filling, a protein-packed wrap, or a light salad atop crisp lettuce. Whether you're seeking a quick lunch option or a no-cook dinner idea, this easy chicken salad delivers big flavor with minimal effort. Plus, it's ready to serve right away or after a quick chill in the fridge for even more flavor melding!
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Recipe Information
Ingredients
- 2 cups (shredded or chopped) Cooked chicken breast
- 0.5 cups Mayonnaise
- 2 stalks (chopped) Celery
- 0.25 cups (finely diced) Red onion
- 2 tablespoons (optional, chopped) Fresh parsley
- 1 tablespoon Lemon juice
- 0.5 teaspoons (or to taste) Salt
- 0.25 teaspoons (or to taste) Black pepper
Instructions
In a large mixing bowl, combine the cooked chicken, chopped celery, red onion, and parsley (if using).
Add the mayonnaise, lemon juice, salt, and black pepper to the bowl.
Using a spoon or spatula, gently fold and mix all the ingredients until evenly combined. Adjust seasoning as needed.
Serve immediately or refrigerate for at least 30 minutes to let the flavors meld together.
Enjoy in a sandwich, wrap, or on a bed of lettuce as desired.
Nutrition Facts
Calories |
330 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.1 g | 32% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 71 mg | 24% | |
| Sodium | 510 mg | 22% | |
| Total Carbohydrate | 2.1 g | 1% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 0.8 g | ||
| Protein | 22.3 g | 45% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 268 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
