The Best Ever Lemonade
Quench your thirst with "The Best Ever Lemonade," a bright and refreshing homemade drink that’s perfect for any occasion. Made with freshly squeezed lemon juice, a simple sugar syrup, and chilled water, this classic lemonade strikes the perfect balance of tangy and sweet in every sip. Ready in just 15 minutes, the recipe includes a quick and easy method to ensure a smooth, well-blended flavor. Serve it over ice cubes for an instant cooldown, and add a sprig of fresh mint for a fragrant, gourmet touch. Whether hosting a summer gathering or seeking a refreshing weekday treat, this six-serving lemonade recipe will be your go-to. Keywords: homemade lemonade, fresh lemon juice, simple syrup, easy lemonade recipe, refreshing summer drink.
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Recipe Information
Ingredients
- 6 whole fresh lemons
- 1 cup granulated sugar
- 5 cups water
- 2 cups ice cubes
- 2 sprigs optional: fresh mint leaves
Instructions
Wash the lemons thoroughly under running water to remove any dirt or wax.
Using a citrus juicer, juice all 6 lemons. You should end up with approximately 1 cup of fresh lemon juice. Remove any seeds.
In a small saucepan, create a simple syrup by combining 1 cup of granulated sugar with 1 cup of water. Heat over medium heat, stirring constantly, until the sugar completely dissolves. This should take about 5 minutes. Remove from heat and let the syrup cool to room temperature.
In a large pitcher, combine the freshly squeezed lemon juice, the cooled simple syrup, and the remaining 4 cups of water. Stir well to combine.
Taste the lemonade and adjust the sweetness by adding more water if needed.
Refrigerate the lemonade for at least 30 minutes to chill, or serve immediately over ice cubes for a refreshing drink.
Garnish with fresh mint leaves for an extra layer of flavor, if desired. Enjoy!
Nutrition Facts
Calories |
864 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 43 mg | 2% | |
| Total Carbohydrate | 232.7 g | 85% | |
| Dietary Fiber | 9.9 g | 35% | |
| Total Sugars | 208.8 g | ||
| Protein | 3.9 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 168 mg | 13% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 493 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
