Nutrition Facts for Thai milk tea

Thai Milk Tea

Image of Thai Milk Tea
Nutriscore Rating: 68/100

Indulge in the rich and creamy flavors of authentic Thai Milk Tea, a beloved drink that combines bold, aromatic Thai tea with sweetened condensed milk and a luscious touch of evaporated milk. This easy-to-make recipe takes just 15 minutes and yields a perfectly refreshing beverage, ideal for cooling off on a warm day. The vibrant orange hue and irresistible blend of smooth sweetness and robust tea flavor make this iced drink a standout. With a simple yet flavorful preparation process, you'll steep premium Thai tea mix, sweeten it with granulated sugar, and finish it off with a creamy milk layer over ice for a dreamy treat. Perfect for tea enthusiasts and anyone craving a taste of Thailand at home!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 cups Water
  • 4 tablespoons Thai tea mix
  • 2 tablespoons Granulated sugar
  • 3 tablespoons Sweetened condensed milk
  • 2 tablespoons Evaporated milk
  • 1 cup Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium saucepan, bring the water to a boil over high heat.

2

Once the water is boiling, add the Thai tea mix. Allow it to boil for 3-5 minutes, reducing the heat to medium to prevent overflowing.

3

Stir in the granulated sugar until it is completely dissolved.

4

Remove the saucepan from heat and let the tea steep for about 15 minutes to ensure a strong flavor.

5

After steeping, strain the tea through a fine-mesh sieve or a tea filter bag to remove the tea leaves. Discard the leaves.

6

While the tea is still warm, add the sweetened condensed milk and stir until fully incorporated.

7

Allow the tea to cool slightly before filling a glass with ice cubes and pouring the tea over.

8

Top each serving with 1 tablespoon of evaporated milk for a creamy layer.

9

Stir gently to combine, and serve immediately.

Cooking Tip: Take your time with each step for the best results!
393
cal
6.9g
protein
81.6g
carbs
5.0g
fat

Nutrition Facts

1 serving (863.5g)
Calories
393
% Daily Value*
Total Fat 5.0 g 6%
Saturated Fat 3.2 g 16%
Polyunsaturated Fat 0.2 g
Cholesterol 21 mg 7%
Sodium 133 mg 6%
Total Carbohydrate 81.6 g 30%
Dietary Fiber 0.0 g 0%
Total Sugars 79.6 g
Protein 6.9 g 14%
Vitamin D 0.7 mcg 4%
Calcium 282 mg 22%
Iron 0.2 mg 1%
Potassium 316 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

81.8%%
6.9%%
11.3%%
Fat: 45 cal (11.3%%)
Protein: 27 cal (6.9%%)
Carbs: 326 cal (81.8%%)