Ten Clove Garlic Marinade
Bursting with bold, aromatic flavors, the Ten Clove Garlic Marinade is a chef-approved recipe for elevating your favorite meats, seafood, or veggies. Featuring the irresistible depth of ten finely minced garlic cloves, this marinade blends olive oil, zesty lemon juice, savory soy sauce, and a hint of sweetness from honey. A dash of Dijon mustard and fragrant fresh rosemary lend layers of complexity, while a balanced seasoning of salt and pepper ties it all together. Ready in just 10 minutes, this versatile garlic marinade ensures every bite is infused with mouthwatering richness. Perfect for grilling, roasting, or weeknight dinners, this quick and easy recipe is a must-have for flavor enthusiasts.
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Recipe Information
Ingredients
- 10 pieces Garlic cloves
- 0.5 cups Olive oil
- 0.25 cups Lemon juice
- 2 tablespoons Soy sauce
- 1 tablespoon Honey
- 1 teaspoon Dijon mustard
- 1 teaspoon Fresh rosemary (finely chopped)
- 1 teaspoon Salt
- 0.5 teaspoon Ground black pepper
Instructions
Peel all 10 garlic cloves and finely mince them. Alternatively, use a garlic press for a smoother texture.
In a medium-sized bowl, combine the minced garlic with olive oil, lemon juice, soy sauce, honey, and Dijon mustard.
Add the finely chopped rosemary, salt, and pepper to the bowl.
Whisk all the ingredients together until the mixture is well combined and emulsified.
Taste the marinade and adjust seasoning, adding more salt or honey as needed to balance flavor.
Use immediately as a marinade for meats, seafood, or vegetables. Allow the ingredients to soak for at least 30 minutes to absorb flavor.
If not used immediately, store the marinade in a sealed container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
1162 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 113.3 g | 145% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 10.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3636 mg | 158% | |
| Total Carbohydrate | 34.1 g | 12% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 18.9 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 71 mg | 5% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 322 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
