Nutrition Facts for Ten clove garlic marinade
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Ten Clove Garlic Marinade

Image of Ten Clove Garlic Marinade
Nutriscore Rating: 36/100

Bursting with bold, aromatic flavors, the Ten Clove Garlic Marinade is a chef-approved recipe for elevating your favorite meats, seafood, or veggies. Featuring the irresistible depth of ten finely minced garlic cloves, this marinade blends olive oil, zesty lemon juice, savory soy sauce, and a hint of sweetness from honey. A dash of Dijon mustard and fragrant fresh rosemary lend layers of complexity, while a balanced seasoning of salt and pepper ties it all together. Ready in just 10 minutes, this versatile garlic marinade ensures every bite is infused with mouthwatering richness. Perfect for grilling, roasting, or weeknight dinners, this quick and easy recipe is a must-have for flavor enthusiasts.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 10 pieces Garlic cloves
  • 0.5 cups Olive oil
  • 0.25 cups Lemon juice
  • 2 tablespoons Soy sauce
  • 1 tablespoon Honey
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Fresh rosemary (finely chopped)
  • 1 teaspoon Salt
  • 0.5 teaspoon Ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel all 10 garlic cloves and finely mince them. Alternatively, use a garlic press for a smoother texture.

2

In a medium-sized bowl, combine the minced garlic with olive oil, lemon juice, soy sauce, honey, and Dijon mustard.

3

Add the finely chopped rosemary, salt, and pepper to the bowl.

4

Whisk all the ingredients together until the mixture is well combined and emulsified.

5

Taste the marinade and adjust seasoning, adding more salt or honey as needed to balance flavor.

6

Use immediately as a marinade for meats, seafood, or vegetables. Allow the ingredients to soak for at least 30 minutes to absorb flavor.

7

If not used immediately, store the marinade in a sealed container in the refrigerator for up to 3 days.

Cooking Tip: Take your time with each step for the best results!
277
cal
1.3g
protein
8.5g
carbs
27.5g
fat

Nutrition Facts

1 serving (65.9g)
Calories
277
% Daily Value*
Total Fat 27.5 g 35%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 804 mg 35%
Total Carbohydrate 8.5 g 3%
Dietary Fiber 0.5 g 2%
Total Sugars 4.7 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 20 mg 2%
Iron 0.5 mg 3%
Potassium 82 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.8%%
1.8%%
86.3%%
Fat: 991 cal (86.3%%)
Protein: 21 cal (1.8%%)
Carbs: 135 cal (11.8%%)