Tater Topper Chip Dip
Creamy, savory, and loaded with bold flavors, Tater Topper Chip Dip is the ultimate crowd-pleasing appetizer for any occasion! This irresistible dip combines tangy sour cream, velvety cream cheese, and sharp shredded cheddar, all elevated by smoky crumbled bacon, a hint of paprika, and aromatic green onions. Seasoned to perfection with garlic and onion powders, it delivers a crave-worthy balance of richness and zest in every bite. Whether you're hosting a game-day gathering, a casual party, or simply indulging in a snack, this easy, no-cook dip comes together in just 10 minutes, making it your go-to for effortless entertaining. Serve it chilled with chips, tater tots, crackers, or fresh veggies, and let your guests dive into a bowl of ultimate comfort food bliss!
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Recipe Information
Ingredients
- 1 cup sour cream
- 4 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 4 slices bacon, cooked and crumbled
- 2 tablespoons green onions, finely chopped
- 0.5 teaspoons garlic powder
- 0.5 teaspoons onion powder
- 0.25 teaspoons smoked paprika
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
In a medium mixing bowl, combine the sour cream and softened cream cheese. Using a whisk or a hand mixer, blend until the mixture is smooth and creamy.
Stir in the shredded cheddar cheese, cooked and crumbled bacon, and finely chopped green onions.
Add the garlic powder, onion powder, smoked paprika, salt, and black pepper to the mixture, stirring until all ingredients are evenly distributed.
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Before serving, optionally garnish with additional chopped green onions, shredded cheese, or bacon crumbles for a decorative touch.
Serve with chips, tater tots, crackers, or fresh vegetables, and enjoy!
Nutrition Facts
Calories |
250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.8 g | 29% | |
| Saturated Fat | 13.9 g | 69% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 412 mg | 18% | |
| Total Carbohydrate | 5.2 g | 2% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 3.5 g | ||
| Protein | 9.3 g | 19% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 212 mg | 16% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 67 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
