Tacos Deluxe
Take your taco night to the next level with Tacos Deluxe, a satisfying, flavor-packed recipe that's sure to become a family favorite. Featuring perfectly seasoned ground beef (or turkey for a lighter option), sautéed onions, and garlic, these tacos are layered with bold, classic toppings like crisp shredded lettuce, juicy diced tomatoes, creamy avocado slices, and a tangy dollop of sour cream. Wrapped in warm corn or flour tortillas, each taco is finished with a sprinkle of fresh cilantro and a squeeze of lime for a bright, zesty kick. With just 15 minutes of prep time and a quick cook, this easy taco recipe is perfect for busy weeknights or casual gatherings. Keywords: Tacos Deluxe, taco recipe, ground beef tacos, easy taco dinner, family-friendly meals, weeknight tacos.
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Recipe Information
Ingredients
- 1 lb ground beef (or ground turkey for a leaner option)
- 1 small onion, diced
- 2 garlic cloves, minced
- 2 tbsp taco seasoning (store-bought or homemade)
- 0.25 cup water
- 8 corn or flour tortillas
- 2 cups shredded lettuce
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 0.5 cup sour cream
- 1 avocado, sliced
- 0.25 cup fresh cilantro leaves
- 1 lime, sliced into wedges
- 1 tbsp olive oil
Instructions
Heat a skillet over medium heat and add the olive oil. Once hot, add the diced onion and cook for 3-4 minutes until softened.
Add the minced garlic to the skillet and cook for an additional 1 minute, stirring frequently to avoid burning.
Add the ground beef (or turkey) to the skillet and cook, breaking it apart with a wooden spoon, until browned and fully cooked (approximately 7-10 minutes).
Drain any excess grease from the skillet. Add the taco seasoning and water to the cooked meat, stirring well to coat evenly. Simmer for 3-4 minutes until the sauce thickens slightly. Remove from heat.
While the meat is cooking, warm the tortillas in a dry skillet over medium heat for about 30 seconds on each side, or wrap them in aluminum foil and heat in a 350°F (175°C) oven for 5-7 minutes.
Assemble the tacos by placing a spoonful of the seasoned meat onto each tortilla. Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, avocado slices, and a dollop of sour cream.
Garnish with fresh cilantro leaves and a squeeze of lime juice for a burst of freshness.
Serve immediately and enjoy your Tacos Deluxe!
Nutrition Facts
Calories |
648 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.7 g | 57% | |
| Saturated Fat | 20.1 g | 100% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 135 mg | 45% | |
| Sodium | 530 mg | 23% | |
| Total Carbohydrate | 35.5 g | 13% | |
| Dietary Fiber | 6.2 g | 22% | |
| Total Sugars | 5.8 g | ||
| Protein | 32.0 g | 64% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 331 mg | 25% | |
| Iron | 4.2 mg | 24% | |
| Potassium | 751 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
