Taco Bell Taco Seasoning Clone Copycat
Recreate the signature flavors of your favorite fast-food tacos at home with this Taco Bell Taco Seasoning Clone Copycat recipe! Perfectly balanced with a blend of chili powder, cumin, garlic powder, and a touch of paprika, this DIY taco seasoning delivers the bold and savory kick you crave without unnecessary additives. With just five minutes of prep time, you can whip up a versatile seasoning mix that's perfect for tacos, burritos, nachos, or even spicing up roasted vegetables. The addition of cornstarch ensures a delightfully thick and flavorful sauce when simmered with ground beef, while crushed red pepper flakes offer a subtle heat that can be adjusted to taste. Store it in an airtight container for easy use, and enjoy the convenience of homemade authenticity for your next taco night.
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Recipe Information
Ingredients
- 1 tablespoon Chili powder
- 1 teaspoon Paprika
- 1 teaspoon Ground cumin
- 3 quarters teaspoon Garlic powder
- 3 quarters teaspoon Onion powder
- 1 teaspoon Dried oregano
- 1 teaspoon Ground black pepper
- 1 teaspoon Salt
- 1 teaspoon Cornstarch
- 1 quarter teaspoon Crushed red pepper flakes
Instructions
Gather all the ingredients and a small mixing bowl.
Measure out each spice according to the quantities listed in the ingredients.
Combine the chili powder, paprika, ground cumin, garlic powder, onion powder, dried oregano, ground black pepper, salt, cornstarch, and crushed red pepper flakes in the mixing bowl.
Mix thoroughly with a spoon or small whisk to ensure the spices are evenly distributed.
Your Taco Bell taco seasoning clone is now finished! Store the seasoning in an airtight container or spice jar for future use.
For use: Add 2 tablespoons of the seasoning to 1 pound of ground beef after browning. Add 2/3 cup of water and simmer for 5 minutes until the mixture thickens.
Nutrition Facts
Calories |
19 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 521 mg | 23% | |
| Total Carbohydrate | 4.0 g | 1% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 0.3 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 18 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 47 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
