Sure to Please Cheese Grits
Indulge in the ultimate comfort food with "Sure to Please Cheese Grits," a rich and creamy Southern classic that's sure to wow your taste buds. Made with stone-ground grits for authentic texture, this recipe is elevated with the luxurious flavors of sharp cheddar cheese, velvety heavy cream, and a hint of butter. Perfectly seasoned with black pepper and an optional touch of garlic powder, these cheesy grits strike the ideal balance of savory and satisfying. Ready in just 30 minutes, they’re a versatile side dish that pairs beautifully with everything from fried chicken to shrimp and bacon. Whether for breakfast, brunch, or dinner, these cheesy grits are guaranteed to please every palate.
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Recipe Information
Ingredients
- 4 cups water
- 1 teaspoons salt
- 1 cups stone-ground grits
- 4 tablespoons unsalted butter
- 0.5 cups heavy cream
- 2 cups shredded sharp cheddar cheese
- 0.5 teaspoons ground black pepper
- 0.25 teaspoons garlic powder (optional)
Instructions
Bring 4 cups of water and 1 teaspoon of salt to a boil in a medium-sized saucepan over medium-high heat.
Slowly whisk in 1 cup of stone-ground grits, ensuring there are no lumps.
Reduce heat to low and simmer, stirring frequently, for 20-25 minutes, or until the grits are thick and tender.
Stir in 4 tablespoons of unsalted butter until fully melted and incorporated.
Add 1/2 cup of heavy cream and mix well for extra creaminess.
Gradually add 2 cups of shredded sharp cheddar cheese, stirring continuously until melted and smooth.
Season the grits with 1/2 teaspoon of ground black pepper and 1/4 teaspoon of garlic powder (if using). Adjust seasoning to taste.
Serve immediately while hot for the best texture and flavor. Enjoy your Sure to Please Cheese Grits!
Nutrition Facts
Calories |
811 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 88.0 g | 113% | |
| Saturated Fat | 52.0 g | 260% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 244 mg | 81% | |
| Sodium | 2408 mg | 105% | |
| Total Carbohydrate | 0.7 g | 0% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 0.0 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 17 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 26 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
