Sure to Please Cheese Grits

Nutriscore Rating: 59/100

Indulge in the ultimate comfort food with "Sure to Please Cheese Grits," a rich and creamy Southern classic that's sure to wow your taste buds. Made with stone-ground grits for authentic texture, this recipe is elevated with the luxurious flavors of sharp cheddar cheese, velvety heavy cream, and a hint of butter. Perfectly seasoned with black pepper and an optional touch of garlic powder, these cheesy grits strike the ideal balance of savory and satisfying. Ready in just 30 minutes, they’re a versatile side dish that pairs beautifully with everything from fried chicken to shrimp and bacon. Whether for breakfast, brunch, or dinner, these cheesy grits are guaranteed to please every palate.

Recipe Information

• Prep Time: 5 min
• Cook Time: 30 min
• Total Time: 35 min
• Servings: 4 servings
• Difficulty: Medium

🥘 Ingredients

8 items

• 4 cups water
• 1 teaspoons salt
• 1 cups stone-ground grits
• 4 tablespoons unsalted butter
• 0.5 cups heavy cream
• 2 cups shredded sharp cheddar cheese
• 0.5 teaspoons ground black pepper
• 0.25 teaspoons garlic powder (optional)

📝 Instructions

8 steps

1. Bring 4 cups of water and 1 teaspoon of salt to a boil in a medium-sized saucepan over medium-high heat.

2. Slowly whisk in 1 cup of stone-ground grits, ensuring there are no lumps.

3. Reduce heat to low and simmer, stirring frequently, for 20-25 minutes, or until the grits are thick and tender.

4. Stir in 4 tablespoons of unsalted butter until fully melted and incorporated.

5. Add 1/2 cup of heavy cream and mix well for extra creaminess.

6. Gradually add 2 cups of shredded sharp cheddar cheese, stirring continuously until melted and smooth.

7. Season the grits with 1/2 teaspoon of ground black pepper and 1/4 teaspoon of garlic powder (if using). Adjust seasoning to taste.

8. Serve immediately while hot for the best texture and flavor. Enjoy your Sure to Please Cheese Grits!

Nutrition Facts

1 serving (392.4g)

Calories		473
% Daily Value*
Total Fat		39.6 g	51%
	Saturated Fat	25.5 g	128%
	Polyunsaturated Fat	0.0 g
Cholesterol		122 mg	41%
Sodium		869 mg	38%
Total Carbohydrate		12.6 g	5%
	Dietary Fiber	0.8 g	3%
	Total Sugars	0.0 g
Protein		15.3 g	31%
Vitamin D		0.2 mcg	1%
Calcium		434 mg	33%
Iron		0.4 mg	2%
Potassium		22 mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1433 cal (76.3%%)

Protein: 244 cal (13.0%%)

Carbs: 202 cal (10.7%%)