Super Garlic Butter Flavored Popcorn
Get ready to elevate movie night with this irresistible Super Garlic Butter Flavored Popcorn! Bursting with bold, savory flavors, this easy homemade popcorn recipe combines freshly popped kernels with a rich, buttery garlic sauce that's infused with minced garlic and a hint of garlic powder for double the flavor. A touch of olive oil ensures perfectly crisp popcorn, while an optional sprinkle of fresh parsley adds a pop of color and freshness. Quick to make in just 15 minutes and naturally gluten-free, this snack is perfect for sharing—or keeping all to yourself. Ideal for garlic lovers, this recipe is a game-changer for any casual gathering, Netflix binge, or game day celebration. Treat yourself to the ultimate savory snack!
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Recipe Information
Ingredients
- 1/2 cup popcorn kernels
- 1/4 cup unsalted butter
- 4 cloves minced garlic
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 tablespoon fresh parsley (optional)
Instructions
In a large pot with a tight-fitting lid, heat the olive oil over medium heat.
Add 3-4 popcorn kernels to the pot and cover with the lid. Once the test kernels pop, add the remaining popcorn kernels into the pot in an even layer.
Cover the pot with the lid, leaving it slightly ajar to allow steam to escape. Shake the pot occasionally to keep the kernels from burning.
Once the popping slows to 2-3 seconds between pops, remove the pot from heat and transfer the popcorn into a large mixing bowl.
In a small saucepan, melt the butter over low heat. Add the minced garlic and sauté for 1-2 minutes, stirring constantly, until fragrant and lightly golden (be careful not to burn the garlic).
Remove the butter mixture from heat and stir in the garlic powder and salt.
Pour the garlic butter mixture over the popcorn and toss well to coat evenly.
If desired, sprinkle with chopped fresh parsley for an extra pop of flavor and freshness.
Serve immediately and enjoy your Super Garlic Butter Flavored Popcorn!
Nutrition Facts
Calories |
213 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.2 g | 21% | |
| Saturated Fat | 8.2 g | 41% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 32 mg | 11% | |
| Sodium | 548 mg | 24% | |
| Total Carbohydrate | 15.1 g | 5% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 0.2 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 8 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 75 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
