Satisfy your sweet tooth with this "Super Easy No-Bake Pie"βthe ultimate go-to dessert for any occasion! With just 15 minutes of prep time and no oven required, this creamy, dreamy pie layers a luscious filling made from softened cream cheese, sweetened condensed milk, whipped topping, and a hint of fresh lemon juice over a store-bought graham cracker crust. The result? A velvety smooth, slightly tangy, and perfectly sweet pie thatβs as effortless as it is indulgent. Customize your creation with toppings like fresh fruit, luscious pie fillings, or decadent chocolate shavings for a personal touch. Perfect for summer gatherings, last-minute dinners, or anytime you need a crowd-pleasing dessert that practically makes itself. Refrigerate, slice, and enjoy simplicity at its tastiest!
In a large mixing bowl, beat the softened cream cheese with a hand mixer or stand mixer until smooth and creamy, about 2-3 minutes.
Gradually add the sweetened condensed milk to the cream cheese while mixing, ensuring it is fully incorporated and lump-free.
Mix in the fresh lemon juice and pure vanilla extract, stirring until the filling is smooth and evenly combined.
Gently fold in the whipped topping using a spatula until the mixture is light and fluffy. Be careful not to overmix as it might deflate the whipped topping.
Pour the filling into the pre-made graham cracker crust, spreading it evenly with a spatula or knife.
If desired, add your favorite toppings such as fresh fruit, pie filling, or chocolate shavings to decorate the pie.
Cover the pie with plastic wrap or foil and refrigerate for at least 4 hours or overnight to set completely.
Slice, serve, and enjoy your Super Easy No-Bake Pie!
Calories |
2878 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 152.5 g | 196% | |
| Saturated Fat | 77.4 g | 387% | |
| Polyunsaturated Fat | 3.9 g | ||
| Cholesterol | 386 mg | 129% | |
| Sodium | 1972 mg | 86% | |
| Total Carbohydrate | 333.2 g | 121% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 253.6 g | ||
| Protein | 54.1 g | 108% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 1402 mg | 108% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 1938 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.