Sunny Cranberry Oatmeal
Brighten up your mornings with Sunny Cranberry Oatmeal, a wholesome and delicious breakfast that combines the comforting warmth of oats with the vibrant flavors of citrus and cranberries. This easy-to-make recipe simmers rolled oats with sweet dried cranberries, a splash of fresh orange juice, and a hint of cinnamon for a perfectly spiced, fruity bowl of goodness. Honey or maple syrup adds just the right touch of natural sweetness, while a finishing drizzle of milk or non-dairy alternative enhances its creamy texture. Topped with crunchy pecans or walnuts and garnished with fresh orange slices, this heart-healthy oatmeal feels like a burst of sunshine on your table. Quick to prepare in just 15 minutes and packed with nourishing ingredients, it’s the ideal way to start your day on a flavorful and energizing note.
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Recipe Information
Ingredients
- 1 cup rolled oats
- 2 cups water
- 0.25 cup dried cranberries
- 0.25 cup fresh orange juice
- 1 teaspoon orange zest
- 1 tablespoon honey (or maple syrup)
- 0.5 teaspoon ground cinnamon
- 0.5 teaspoon vanilla extract
- 0.25 cup milk (or non-dairy alternative)
- 2 tablespoons chopped pecans or walnuts (optional)
- 2 slices fresh orange slices (optional, for garnish)
Instructions
In a medium saucepan, bring 2 cups of water to a gentle boil over medium-high heat.
Stir in the rolled oats, dried cranberries, ground cinnamon, and a pinch of salt (optional). Reduce the heat to medium and let it simmer for about 5 minutes, stirring occasionally.
Add the fresh orange juice, orange zest, and honey (or maple syrup). Stir well to combine, ensuring the flavors mix evenly.
Continue to cook the oatmeal for an additional 3-5 minutes, or until it reaches your desired consistency. If the oatmeal becomes too thick, add a splash of water or milk to loosen it up.
Remove the saucepan from the heat and stir in the vanilla extract for a warm, fragrant finish.
Divide the oatmeal into two serving bowls. Drizzle with milk or your preferred non-dairy alternative for added creaminess.
Top with chopped pecans or walnuts for crunch, and garnish with fresh orange slices if desired.
Serve warm and enjoy your sunny cranberry oatmeal!
Nutrition Facts
Calories |
389 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.7 g | 15% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 5 mg | 2% | |
| Sodium | 38 mg | 2% | |
| Total Carbohydrate | 68.9 g | 25% | |
| Dietary Fiber | 7.7 g | 28% | |
| Total Sugars | 58.8 g | ||
| Protein | 5.2 g | 10% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 152 mg | 12% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 489 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
