Strawberry Margarita Ice Pops
Cool off in the most refreshing way possible with these Strawberry Margarita Ice Pops—a spirited twist on your favorite summer cocktail! Made with juicy fresh strawberries, zesty lime juice, a splash of tequila, and a hint of triple sec, these boozy frozen treats pack a delightful balance of sweetness and tang. Perfect for poolside gatherings or backyard barbecues, these adult-friendly ice pops are as easy to make as they are to enjoy. With just 15 minutes of prep time and a few simple ingredients, you’ll have eight vibrant, tequila-infused popsicles ready to freeze and savor. Garnish with a touch of salt for an authentic margarita flair and serve straight from the mold for a fun, fruity crowd-pleaser. Your summer just got a whole lot cooler!
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Recipe Information
Ingredients
- 2 cups Fresh strawberries
- 0.25 cups Granulated sugar
- 0.25 cups Freshly squeezed lime juice
- 0.25 cups Water
- 0.33 cups Tequila
- 2 tablespoons Triple sec
- 0.25 teaspoons Salt
- 1 set Popsicle sticks and molds
Instructions
Wash and hull the strawberries, then chop them into smaller pieces for easier blending.
In a blender, combine the strawberries, granulated sugar, lime juice, water, tequila, triple sec, and salt.
Blend on high speed until the mixture is completely smooth.
Taste the mixture and adjust the sweetness or lime juice to your preference.
Pour the mixture evenly into the popsicle molds, leaving a small gap at the top to allow for expansion during freezing.
Insert popsicle sticks into the molds and ensure they stand straight.
Place the molds in the freezer and let them freeze for at least 6 hours, or until fully set.
To remove the ice pops from the molds, briefly run warm water over the outside of each mold to loosen them.
Serve immediately and enjoy your strawberry margarita ice pops!
Nutrition Facts
Calories |
589 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 598 mg | 26% | |
| Total Carbohydrate | 89.3 g | 32% | |
| Dietary Fiber | 6.2 g | 22% | |
| Total Sugars | 76.8 g | ||
| Protein | 2.2 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 63 mg | 5% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 502 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
