Strawberry Cake Mix Cookies for a Crowd
Whip up a crowd-pleasing treat in no time with these delightful Strawberry Cake Mix Cookies! Bursting with the sweet, fruity flavor of strawberry cake mix and studded with creamy white chocolate chips, these soft and chewy cookies are as quick to make as they are irresistible. With just four simple ingredients and a dusting of powdered sugar, this recipe is perfect for serving at parties, bake sales, or family gatherings. Ready in just 20 minutes from start to finish, these cookies offer bakery-worthy results without the fuss, yielding a generous batch of 36 treats. Whether you’re a baking pro or a beginner, this easy, no-fail recipe is your go-to for vibrant, sweet, and crowd-pleasing cookies!
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Recipe Information
Ingredients
- 2 boxes strawberry cake mix
- 4 large eggs
- 0.75 cups vegetable oil
- 1.5 cups white chocolate chips
- 0.5 cups powdered sugar
Instructions
Preheat your oven to 350°F (175°C) and line two large baking sheets with parchment paper.
In a large mixing bowl, combine both boxes of strawberry cake mix, the eggs, and vegetable oil. Stir together with a wooden spoon or spatula until fully combined and no dry mix remains.
Fold in the white chocolate chips until evenly distributed throughout the dough.
Scoop out tablespoon-sized portions of dough and roll them into balls using your hands.
Lightly coat each dough ball with powdered sugar by rolling it in a shallow dish of powdered sugar.
Place the dough balls 2 inches apart on the prepared baking sheets.
Bake each batch in the preheated oven for 8-10 minutes or until the edges are set and the tops appear slightly cracked. Do not overbake; the cookies should remain soft.
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Repeat with the remaining cookie dough until all cookies are baked.
Store in an airtight container at room temperature for up to 5 days or freeze for longer storage.
Nutrition Facts
Calories |
7855 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 331.3 g | 425% | |
| Saturated Fat | 123.7 g | 618% | |
| Polyunsaturated Fat | 100.8 g | ||
| Cholesterol | 804 mg | 268% | |
| Sodium | 8083 mg | 351% | |
| Total Carbohydrate | 1163.6 g | 423% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 715.8 g | ||
| Protein | 71.3 g | 143% | |
| Vitamin D | 4.0 mcg | 20% | |
| Calcium | 2573 mg | 198% | |
| Iron | 22.7 mg | 126% | |
| Potassium | 2355 mg | 50% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
