Spicy Mayonnaise for Seafood Burgers or Sandwiches
Elevate your seafood burgers and sandwiches with this quick and easy Spicy Mayonnaise! Bursting with bold flavors, this creamy condiment combines smooth mayonnaise with the fiery kick of Sriracha, the zest of fresh lemon juice, and a smoky touch of paprika. A hint of garlic powder adds depth, while optional cayenne pepper amps up the heat for spice lovers. Ready in just 5 minutes and perfect for pairing with crispy fish fillets or shrimp patties, this zesty mayo also doubles as a delicious dipping sauce for seafood. Make it ahead and let the flavors meld for the ultimate finishing touch to your seafood creations.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon Lemon juice
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Cayenne pepper (optional)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Add 1 cup of mayonnaise to a medium-sized bowl.
Stir in 2 tablespoons of Sriracha sauce for heat and flavor.
Add 1 tablespoon of freshly squeezed lemon juice and mix well to brighten the flavors.
Sprinkle in 1 teaspoon of smoked paprika for a subtle smoky undertone.
Add 0.5 teaspoon of garlic powder for a hint of savory depth.
If desired, stir in 0.25 teaspoon of cayenne pepper for an extra kick of spice.
Season the mixture with 0.25 teaspoon of salt and 0.25 teaspoon of black pepper to taste.
Whisk all ingredients together until smooth and well combined.
Taste the mayonnaise and adjust seasoning or spice level if needed.
Transfer to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve as a condiment for seafood burgers, sandwiches, or as a dipping sauce for seafood dishes.
Nutrition Facts
Calories |
1773 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.0 g | 222% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 1742 mg | 76% | |
| Total Carbohydrate | 57.1 g | 21% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 6.6 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 12 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 97 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
