Nutrition Facts for Spicy grilled chicken sandwiches

Spicy Grilled Chicken Sandwiches

Image of Spicy Grilled Chicken Sandwiches
Nutriscore Rating: 67/100

Turn up the heat with these irresistible Spicy Grilled Chicken Sandwiches! Juicy, tender chicken breasts are marinated in a bold blend of smoked paprika, chili powder, and cayenne pepper, then perfectly grilled to smoky, charred perfection. Slathered with a creamy homemade sriracha mayo, these sandwiches bring the perfect balance of heat and tang, complemented by crisp lettuce, juicy tomato slices, and crunchy pickles. Nestled in toasted burger buns, this recipe is a quick and flavorful delight that’s ready in just 35 minutes. Perfect for your next barbecue or weeknight dinner, these sandwiches will spice up any mealtime! Ideal keywords: spicy chicken sandwich, grilled chicken sandwich, sriracha mayo recipe, barbecue chicken sandwiches.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

15 items
  • 4 pieces Boneless, skinless chicken breasts
  • 2 tablespoons Olive oil
  • 2 teaspoons Smoked paprika
  • 1 teaspoon Chili powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Cayenne pepper
  • 1 teaspoon Salt
  • 0.5 teaspoon Ground black pepper
  • 4 pieces Burger buns
  • 4 tablespoons Mayonnaise
  • 2 tablespoons Sriracha sauce
  • 4 pieces Lettuce leaves
  • 1 piece Tomato, sliced
  • 0.25 cup Pickles, sliced
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your grill to medium-high heat (about 375–400Β°F).

2

Pound the chicken breasts to an even thickness (approximately 1/2 inch) to ensure even cooking.

3

In a small bowl, mix together smoked paprika, chili powder, garlic powder, onion powder, cayenne pepper, salt, and black pepper.

4

Brush both sides of the chicken breasts with olive oil, then evenly coat them with the spice mixture.

5

Place the seasoned chicken breasts on the preheated grill. Grill for 5–7 minutes on each side, or until the internal temperature reaches 165Β°F (75Β°C).

6

While the chicken is grilling, mix mayonnaise and sriracha sauce in a small bowl to create a spicy mayo spread.

7

Toast the burger buns on the grill for 1–2 minutes, cut side down, until lightly golden.

8

Assemble the sandwiches: Spread spicy mayo on the bottom half of each toasted bun. Add a lettuce leaf, grilled chicken breast, tomato slices, pickles, and the top bun.

9

Serve immediately and enjoy your delicious spicy grilled chicken sandwiches!

⚑
Cooking Tip: Take your time with each step for the best results!
2328
cal
230.0g
protein
101.8g
carbs
102.1g
fat

Nutrition Facts

1 serving (1038.8g)
Calories
2328
% Daily Value*
Total Fat 102.1 g 131%
Saturated Fat 15.5 g 78%
Polyunsaturated Fat 2.7 g
Cholesterol 652 mg 217%
Sodium 4230 mg 184%
Total Carbohydrate 101.8 g 37%
Dietary Fiber 7.6 g 27%
Total Sugars 9.5 g
Protein 230.0 g 460%
Vitamin D 0.2 mcg 1%
Calcium 266 mg 20%
Iron 13.0 mg 72%
Potassium 2207 mg 47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.1%%
41.0%%
40.9%%
Fat: 918 cal (40.9%%)
Protein: 920 cal (41.0%%)
Carbs: 407 cal (18.1%%)