Nutrition Facts for Special dark cocoa

Special Dark Cocoa

Image of Special Dark Cocoa
Nutriscore Rating: 64/100

Indulge in the rich, velvety comfort of Special Dark Cocoa, the ultimate homemade hot chocolate experience. This decadent treat combines unsweetened dark cocoa powder, a touch of sugar, and a pinch of salt to create the perfect balance of bittersweet depth and sweetness. Whole milk and optional heavy cream lend a luxuriously creamy texture, while a splash of vanilla extract adds an aromatic finish. Ready in just 10 minutes, this two-serving recipe is perfect for cozying up on a chilly evening or impressing guests with an elevated take on classic cocoa. Garnish with whipped cream and grated dark chocolate for a gourmet flourish that’s as indulgent as it is irresistible. Perfect as a holiday treat or everyday indulgence, this special cocoa is sure to become a go-to favorite!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 tablespoons Unsweetened dark cocoa powder
  • 2 tablespoons Granulated sugar
  • 1 pinch Pinch of salt
  • 2 cups Whole milk
  • 0.5 teaspoons Vanilla extract
  • 2 tablespoons Heavy cream (optional)
  • 0.5 ounces Dark chocolate (optional, for garnish)
  • Whipped cream (optional, for topping)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium saucepan, whisk together the dark cocoa powder, sugar, and salt.

2

Slowly add 1/4 cup of milk to the dry ingredients, whisking constantly to create a smooth paste.

3

Turn the heat to medium and gradually whisk in the remaining milk and heavy cream (if using) until combined.

4

Heat the mixture until it is hot but not boiling, stirring frequently to prevent scorching.

5

Remove the saucepan from heat and stir in the vanilla extract.

6

Pour the dark cocoa into serving mugs and top with whipped cream, if desired.

7

For an extra indulgence, grate some dark chocolate over the whipped cream as a garnish. Serve immediately and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
650
cal
19.6g
protein
64.4g
carbs
37.8g
fat

Nutrition Facts

1 serving (584.6g)
Calories
650
% Daily Value*
Total Fat 37.8 g 48%
Saturated Fat 23.2 g 116%
Polyunsaturated Fat 0.5 g
Cholesterol 103 mg 34%
Sodium 343 mg 15%
Total Carbohydrate 64.4 g 23%
Dietary Fiber 5.0 g 18%
Total Sugars 56.2 g
Protein 19.6 g 39%
Vitamin D 5.4 mcg 27%
Calcium 657 mg 51%
Iron 2.2 mg 12%
Potassium 931 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.1%%
11.6%%
50.3%%
Fat: 340 cal (50.3%%)
Protein: 78 cal (11.6%%)
Carbs: 257 cal (38.1%%)