Nutrition Facts for Southern sweet iced tea hotel style
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Southern Sweet Iced Tea Hotel Style

Image of Southern Sweet Iced Tea Hotel Style
Nutriscore Rating: 69/100

Indulge in the timeless charm of Southern Sweet Iced Tea, elevated with a luxurious hotel-style twist. This recipe combines the classic essence of strong black tea with a touch of baking soda for a smooth, bitterness-free finish that’s perfectly balanced. Sweetened generously with sugar and chilled over ice, this tea delivers a refreshing burst of flavor that’s ideal for hot summer days or elegant gatherings. Garnished with zesty lemon slices and fragrant mint sprigs, it’s a show-stopping beverage that pairs beautifully with everything from backyard barbecues to sophisticated soirées. Ready in just 15 minutes, this silky, crowd-pleasing Southern staple is as easy to make as it is to savor.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 8 cups Water
  • 6 pieces Black tea bags
  • 1 cup Granulated sugar
  • 0.125 teaspoon Baking soda
  • 4 cups Ice cubes
  • 4 slices Lemon slices (optional garnish)
  • 4 sprigs Fresh mint sprigs (optional garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Bring 4 cups of the water to a gentle boil in a medium-sized saucepan or kettle.

2

Once the water is boiling, remove it from the heat and add the black tea bags. Let the tea bags steep for 8-10 minutes.

3

While the tea is steeping, add the baking soda to a large heatproof pitcher or bowl. The baking soda helps neutralize any bitterness in the tea and smooth out the flavor.

4

After the tea has steeped, carefully remove the tea bags and gently squeeze them to extract the remaining liquid. Discard the tea bags.

5

Pour the hot brewed tea into the pitcher with the baking soda and stir gently to combine.

6

Add the sugar to the hot tea and stir until fully dissolved. This creates the sweet tea base.

7

Pour the remaining 4 cups of cold water into the pitcher and stir to dilute and cool the tea slightly.

8

Fill serving glasses with ice cubes, then pour the sweet tea over the ice to chill it further.

9

Optionally, garnish each glass with a slice of lemon and a sprig of fresh mint for a classic hotel-style touch.

10

Serve immediately and enjoy your perfectly brewed Southern Sweet Iced Tea!

Cooking Tip: Take your time with each step for the best results!
202
cal
0.0g
protein
50.4g
carbs
0.0g
fat

Nutrition Facts

1 serving (775.2g)
Calories
202
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 60 mg 3%
Total Carbohydrate 50.4 g 18%
Dietary Fiber 0.0 g 0%
Total Sugars 50.4 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 50 mg 4%
Iron 0.0 mg 0%
Potassium 9 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

100.0%%
0.0%%
0.0%%
Fat: 0 cal (0.0%%)
Protein: 0 cal (0.0%%)
Carbs: 805 cal (100.0%%)