Nutrition Facts for Snowman poop
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Snowman Poop

Image of Snowman Poop
Nutriscore Rating: 28/100

Delight your holiday guests with the whimsical and irresistibly sweet treat known as "Snowman Poop"! This no-bake recipe is as easy to make as it is fun to enjoy, featuring fluffy mini marshmallows generously coated in a luscious white chocolate and coconut oil mixture. Perfect for festive gatherings or as a playful edible gift, these bite-sized clusters are finished with a dusting of powdered sugar for a frosty snow-kissed look, and you can add edible glitter or sprinkles for that extra sparkle. Ready in just 20 minutes, "Snowman Poop" is a delightful combination of creamy, sweet, and melt-in-your-mouth perfection that will bring smiles to kids and adults alike. Whether you're crafting treats for a holiday party or packaging them as stocking stuffers, this charming dessert is sure to become a seasonal favorite.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 4 cups Mini marshmallows
  • 2 cups White chocolate chips
  • 2 teaspoons Coconut oil
  • 0.5 cups Powdered sugar
  • 2 tablespoons Edible glitter or sprinkles (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Line a large baking sheet with parchment paper or a silicone mat and set aside.

2

In a microwave-safe bowl, combine the white chocolate chips and coconut oil. Heat in 20-second intervals, stirring in between, until the mixture is fully melted and smooth.

3

Place the mini marshmallows in a large mixing bowl. Pour the melted white chocolate mixture over the marshmallows, stirring gently to coat them evenly.

4

Using a spoon, drop small clusters of the coated marshmallows onto the prepared baking sheet, forming bite-sized 'snowman poop' shapes.

5

If desired, sprinkle edible glitter or sprinkles over the clusters for a festive touch.

6

Let the clusters set at room temperature for about 30 minutes or place them in the refrigerator for 15 minutes to harden.

7

Once set, lightly dust the clusters with powdered sugar for a frosty appearance.

8

Serve immediately or store in an airtight container at room temperature for up to one week.

⚑
Cooking Tip: Take your time with each step for the best results!
442
cal
2.1g
protein
68.5g
carbs
19.1g
fat

Nutrition Facts

1 serving (95.6g)
Calories
442
% Daily Value*
Total Fat 19.1 g 25%
Saturated Fat 11.0 g 55%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 78 mg 3%
Total Carbohydrate 68.5 g 25%
Dietary Fiber 0.0 g 0%
Total Sugars 57.5 g
Protein 2.1 g 4%
Vitamin D 0.0 mcg 0%
Calcium 80 mg 6%
Iron 0.2 mg 1%
Potassium 103 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.3%%
1.8%%
37.9%%
Fat: 1377 cal (37.9%%)
Protein: 67 cal (1.8%%)
Carbs: 2192 cal (60.3%%)