Nutrition Facts for Halloween tombstone treats

Halloween Tombstone Treats

Image of Halloween Tombstone Treats
Nutriscore Rating: 34/100

Transform your Halloween treat table into a spooky spectacle with these Halloween Tombstone Treats! Crafted from chocolate sandwich cookies dipped in rich dark chocolate and adorned with haunting white chocolate designs, these edible tombstones are as delicious as they are eye-catching. Paired with graham cracker crumb "dirt," mini marshmallow ghosts, and eerie green sprinkles, this no-bake recipe offers a delightfully simple yet creative way to bring spooky vibes to your Halloween party. Perfect for kids and adults alike, these festive treats take just 30 minutes to prepare and serve as a fun centerpiece for your holiday celebrations. Treat your guests to a ghoulishly good time with this playful and delicious dessert idea!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 12 pieces Chocolate sandwich cookies
  • 1 cup Dark chocolate chips
  • 0.5 cup White chocolate chips
  • 2 teaspoons Coconut oil
  • 0.5 cup Graham cracker crumbs
  • 12 pieces Mini marshmallows
  • 1 tube Edible black writing gel
  • 2 tablespoons Green sprinkles
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

12 steps
1

Line a baking sheet with parchment paper and set aside.

2

Carefully break each chocolate sandwich cookie into halves to create 24 tombstone-shaped pieces. Set aside.

3

In a microwave-safe bowl, combine dark chocolate chips and 1 teaspoon of coconut oil. Microwave in 20-second intervals, stirring between each, until smooth and melted.

4

Dip each cookie half into the melted dark chocolate, ensuring it is fully coated. Place the coated cookies on the parchment-lined baking sheet. Let them set in the refrigerator for 10 minutes.

5

While the chocolate sets, melt the white chocolate chips with the remaining 1 teaspoon of coconut oil in a microwave-safe bowl, following the same method as above.

6

Transfer the melted white chocolate to a small piping bag or a zip-top bag with a tiny corner cut off.

7

Remove the chilled cookies from the refrigerator. Use the white chocolate to decorate each cookie, piping phrases like 'RIP', tiny skulls, crosses, or other spooky designs on each tombstone. Let the designs set for a few minutes.

8

Sprinkle a thin layer of graham cracker crumbs on the baking sheet to mimic dirt.

9

Place each tombstone vertically into the crumb layer, gently pressing the cookie into the 'dirt' base for stability.

10

Add a mini marshmallow at the base of each tombstone to resemble a ghost. Use the edible black writing gel to draw faces on each marshmallow ghost.

11

Scatter green sprinkles around the tombstones to imitate grass and make your spooky graveyard come to life.

12

Serve the Halloween Tombstone Treats on a platter or directly from the 'graveyard' setup for a festive touchβ€”a perfect addition to any Halloween party!

⚑
Cooking Tip: Take your time with each step for the best results!
4541
cal
39.9g
protein
647.3g
carbs
225.7g
fat

Nutrition Facts

1 serving (963.0g)
Calories
4541
% Daily Value*
Total Fat 225.7 g 289%
Saturated Fat 112.6 g 563%
Polyunsaturated Fat 0.5 g
Cholesterol 20 mg 7%
Sodium 2138 mg 93%
Total Carbohydrate 647.3 g 235%
Dietary Fiber 29.5 g 105%
Total Sugars 433.3 g
Protein 39.9 g 80%
Vitamin D 0.0 mcg 0%
Calcium 510 mg 39%
Iron 33.3 mg 185%
Potassium 2430 mg 52%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.2%%
3.3%%
42.5%%
Fat: 2031 cal (42.5%%)
Protein: 159 cal (3.3%%)
Carbs: 2589 cal (54.2%%)