Snickers Fruit Salad
Indulge in the irresistible charm of Snickers Fruit Salad, a delightful fusion of sweet and tangy flavors that’s perfect for any occasion. This no-bake dessert combines bite-sized pieces of Snickers bars, crisp Granny Smith and red apples, juicy grapes, and a creamy vanilla pudding dressing made with Cool Whip for a fluffy, luscious texture. The addition of tangy lemon juice enhances the freshness of the fruit while preventing browning, ensuring a picture-perfect presentation. Ready in just 20 minutes and ideal for potlucks, picnics, or sweet cravings, this crowd-pleaser offers a playful balance of crunchy, creamy, and chewy textures in every bite. Serve it chilled for a refreshing treat that will have everyone coming back for seconds!
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Recipe Information
Ingredients
- 4 pieces Snickers bars
- 3 pieces Granny Smith apples
- 3 pieces Red apples
- 2 cups Grapes
- 1 package Vanilla pudding mix (instant)
- 1 cup Milk
- 1 container (8 oz) Whipped topping (Cool Whip)
- 2 tablespoons Lemon juice
Instructions
Chop the Snickers bars into small, bite-sized pieces and set them aside.
Core and dice the Granny Smith apples and red apples into small cubes. Leave the skin on for added texture and color.
Toss the diced apples with the lemon juice in a large mixing bowl to prevent browning.
Rinse the grapes thoroughly and pat them dry with a kitchen towel. Slice larger grapes in half, if desired, and add them to the mixing bowl with the apples.
In a separate medium-sized bowl, whisk together the vanilla pudding mix and milk until smooth and slightly thickened. This will serve as the base of the creamy dressing.
Gently fold the whipped topping into the prepared pudding mixture until fully combined and fluffy.
Pour the creamy dressing over the fruit mixture and gently stir to coat all the ingredients evenly.
Add the chopped Snickers pieces to the salad and fold them in carefully, ensuring they’re evenly distributed without breaking apart.
Chill the salad in the refrigerator for at least 1 hour before serving to allow the flavors to meld together.
Serve cold in individual bowls or on a festive platter. Enjoy this sweet and tangy treat!
Nutrition Facts
Calories |
2754 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.8 g | 110% | |
| Saturated Fat | 51.5 g | 258% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 42 mg | 14% | |
| Sodium | 1798 mg | 78% | |
| Total Carbohydrate | 494.2 g | 180% | |
| Dietary Fiber | 33.1 g | 118% | |
| Total Sugars | 380.7 g | ||
| Protein | 29.5 g | 59% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 563 mg | 43% | |
| Iron | 4.6 mg | 26% | |
| Potassium | 2634 mg | 56% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
