Smoked Salmon Roll Ups
Elevate your appetizer game with these elegant Smoked Salmon Roll Ups! This no-cook recipe brings together buttery smoked salmon, creamy herb-infused cream cheese, and the bright zestiness of lemon for a flavor-packed bite that melts in your mouth. Perfect for entertaining, these delightful roll-ups are ready in just 15 minutes, making them ideal for last-minute gatherings or dinner parties. Fresh dill and chives add a touch of freshness, while a squeeze of lemon juice balances the richness for a perfectly harmonious taste. Serve these roll-ups as a crowd-pleasing finger food or a sophisticated starter—they’re as stunning to look at as they are delicious to eat!
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Recipe Information
Ingredients
- 200 grams Smoked salmon
- 150 grams Cream cheese
- 2 tablespoons Fresh dill
- 2 tablespoons Fresh chives
- 1 teaspoon Lemon zest
- 1 teaspoon Lemon juice
- 0.25 teaspoons Salt
- 0.25 teaspoons Freshly ground black pepper
Instructions
Lay out the slices of smoked salmon on a clean, flat surface, ensuring they are not overlapping.
In a medium mixing bowl, combine the cream cheese, finely chopped dill, chopped chives, lemon zest, lemon juice, salt, and black pepper. Mix until well combined and smooth.
Using a spoon or a small spatula, spread a thin, even layer of the cream cheese mixture over each smoked salmon slice.
Starting from one end, carefully roll up each slice of salmon into a tight spiral. Secure with a toothpick if needed to hold it in place.
Repeat the process until all the smoked salmon slices are rolled.
Arrange the roll ups on a serving plate and garnish with additional dill or chives if desired.
Serve immediately or refrigerate until ready to serve. These can be made up to 2 hours in advance.
Nutrition Facts
Calories |
111 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.4 g | 11% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 31 mg | 10% | |
| Sodium | 412 mg | 18% | |
| Total Carbohydrate | 1.0 g | 0% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 0.8 g | ||
| Protein | 6.9 g | 14% | |
| Vitamin D | 3.5 mcg | 18% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 125 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
