Nutrition Facts for Simple iced latte

Simple Iced Latte

Image of Simple Iced Latte
Nutriscore Rating: 70/100

Cool off with this irresistibly refreshing Simple Iced Latte, a coffeehouse favorite made effortlessly at home in just 5 minutes! Featuring bold, freshly brewed espresso poured over a bed of ice and topped with smooth, creamy milkβ€”choose dairy or your favorite plant-based alternative for a personalized twist. Sweeten it to your liking with sugar, syrup, or honey, and stir up a perfectly balanced blend of rich coffee and velvety milk. With no special gadgets required and optional garnishes like cinnamon or cocoa, this quick iced coffee recipe is the perfect pick-me-up for a busy morning or lazy afternoon.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 2 shots Espresso shot
  • 1 cup Milk (dairy or non-dairy)
  • 1 cup Ice cubes
  • 1 tbsp Optional sweetener (sugar, syrup, or honey)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Brew two shots of espresso using an espresso machine or moka pot. Set aside to cool slightly.

2

Fill a tall glass with 1 cup of ice cubes.

3

Pour the slightly cooled espresso over the ice in the glass.

4

Add 1 cup of milk to the glass. For creamier results, use whole milk or your preferred non-dairy alternative.

5

If desired, add your sweetener of choice and stir the latte until well combined.

6

Optional: Garnish with a sprinkle of cinnamon or cocoa powder for an extra touch.

7

Serve immediately with a straw or spoon for stirring. Enjoy your refreshingly simple iced latte!

⚑
Cooking Tip: Take your time with each step for the best results!
173
cal
8.2g
protein
24.6g
carbs
5.0g
fat

Nutrition Facts

1 serving (552.6g)
Calories
173
% Daily Value*
Total Fat 5.0 g 6%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 108 mg 5%
Total Carbohydrate 24.6 g 9%
Dietary Fiber 0.0 g 0%
Total Sugars 24.6 g
Protein 8.2 g 16%
Vitamin D 2.5 mcg 12%
Calcium 306 mg 24%
Iron 0.0 mg 0%
Potassium 469 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.8%%
18.6%%
25.5%%
Fat: 45 cal (25.5%%)
Protein: 32 cal (18.6%%)
Carbs: 98 cal (55.8%%)