Simple Cream Cheese Stuffed Dates
Elevate your snack or appetizer game with these **Simple Cream Cheese Stuffed Dates**—a perfect balance of sweet, creamy, and savory flavors. This no-bake recipe comes together in just 10 minutes, featuring luscious Medjool dates filled with a smooth cream cheese mixture that can be lightly sweetened with honey for an extra touch of indulgence. Add a sprinkle of chopped nuts like walnuts or pistachios for irresistible crunch, and finish with a pinch of sea salt to enhance the flavors. These elegant little bites are naturally gluten-free and ideal for entertaining or as an everyday treat. Whether served fresh or chilled, they’re sure to impress your guests with their effortless charm and gourmet appeal.
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Recipe Information
Ingredients
- 12 pieces Medjool dates (pitted)
- 4 oz Cream cheese (softened)
- 2 tsp Honey (optional)
- 2 tbsp Chopped nuts (such as walnuts, pistachios, or almonds, optional)
- 1 pinch Sea salt (optional)
Instructions
Slice each Medjool date lengthwise on one side to create an opening. Remove the pit if the dates are not already pitted.
In a small bowl, mix the softened cream cheese with honey (if using) until smooth and combined.
Using a small spoon or a piping bag, fill each date with approximately 1 teaspoon of the cream cheese mixture. Adjust the amount based on the size of the dates.
Sprinkle the stuffed dates with chopped nuts for added crunch and flavor, if desired.
Finish with a light pinch of sea salt on top for a sweet-savory balance, if you like.
Arrange the stuffed dates on a serving platter and enjoy immediately, or refrigerate them until ready to serve.
Nutrition Facts
Calories |
1328 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 62% | |
| Saturated Fat | 24.6 g | 123% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 126 mg | 42% | |
| Sodium | 511 mg | 22% | |
| Total Carbohydrate | 237.1 g | 86% | |
| Dietary Fiber | 20.6 g | 74% | |
| Total Sugars | 208.1 g | ||
| Protein | 15.1 g | 30% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 308 mg | 24% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 2225 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
